Lee Hyun Sook, Cho Han Jin, Kwon Gyoo Taik, Park Jung Han Yoon
Department of Food Science and Nutrition, Dongseo University, Busan, Korea.
Department of Food Science and Nutrition, Hallym University, Chuncheon, Korea ; WCU Biomodulation Major, Department of Agricultural Biotechnology and Center for Food and Bioconvergence, Seoul National University, Seoul, Korea.
J Cancer Prev. 2014 Sep;19(3):161-9. doi: 10.15430/JCP.2014.19.2.161.
Novel dietary agents for colon cancer prevention and therapy are desired. Kaempferol, a flavonol, has been reported to possess anticancer activity. However, little is known about the molecular mechanisms of the anticancer effects of kaempferol. The aim of this study was to determine the inhibitory effect of kaempferol on growth factor-induced proliferation and to elucidate its underlying mechanisms in the HT-29 human colon cancer cell line.
To assess the effects of kaempferol and/or growth factors [insulin-like growth factor (IGF)-I and heregulin (HRG)-β], cells were cultured with or without 60 μmol/L kaempferol and/or 10 nmol/L IGF-I or 20 μg/L HRG-β. Cell proliferation, DNA synthesis, and apoptosis were determined by a cell viability assay, a [(3)H]thymidine incorporation assay, and Annexin-V staining, respectively. Western blotting, immunoprecipitation, and an in vitro kinase assay were conducted to evaluate expression and activation of various signaling molecules involved in the IGF-I receptor (IGF-IR) and ErbB3 signaling pathways.
IGF-I and HRG-β stimulated HT-29 cell growth but did not abrogate kaempferol-induced growth inhibition and apoptosis. Kaempferol reduced IGF-II secretion, HRG expression and phosphorylation of Akt and extracellular signal-regulated kinase (ERK)-1/2. Kaempferol reduced IGF-I- and HRG-β-induced phosphorylation of the IGF-IR and ErbB3, their association with p85, and phosphatidylinositol 3-kinase (PI3K) activity. Additionally, kaempferol inhibited IGF-I- and HRG-β-induced phosphorylation of Akt and ERK-1/2.
The results demonstrate that kaempferol downregulates activation of PI3K/Akt and ERK-1/2 pathways by inhibiting IGF-IR and ErbB3 signaling in HT-29 cells. We suggest that kaempferol could be a useful chemopreventive agent against colon cancer.
需要新型饮食制剂用于结肠癌的预防和治疗。山奈酚,一种黄酮醇,已被报道具有抗癌活性。然而,关于山奈酚抗癌作用的分子机制知之甚少。本研究的目的是确定山奈酚对生长因子诱导的增殖的抑制作用,并阐明其在HT-29人结肠癌细胞系中的潜在机制。
为了评估山奈酚和/或生长因子[胰岛素样生长因子(IGF)-I和神经调节蛋白(HRG)-β]的作用,细胞在有或无60μmol/L山奈酚和/或10nmol/L IGF-I或20μg/L HRG-β的条件下培养。分别通过细胞活力测定、[³H]胸腺嘧啶核苷掺入测定和膜联蛋白V染色来测定细胞增殖、DNA合成和细胞凋亡。进行蛋白质免疫印迹、免疫沉淀和体外激酶测定以评估参与IGF-I受体(IGF-IR)和ErbB3信号通路的各种信号分子的表达和激活。
IGF-I和HRG-β刺激HT-29细胞生长,但并未消除山奈酚诱导的生长抑制和细胞凋亡。山奈酚减少了IGF-II分泌、HRG表达以及Akt和细胞外信号调节激酶(ERK)-1/2的磷酸化。山奈酚降低了IGF-I和HRG-β诱导的IGF-IR和ErbB3的磷酸化、它们与p85的结合以及磷脂酰肌醇3激酶(PI3K)活性。此外,山奈酚抑制了IGF-I和HRG-β诱导的Akt和ERK-1/2的磷酸化。
结果表明,山奈酚通过抑制HT-29细胞中的IGF-IR和ErbB3信号传导来下调PI3K/Akt和ERK-1/2途径的激活。我们认为山奈酚可能是一种有用的结肠癌化学预防剂。