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Am J Clin Nutr. 2014 Sep;100(3):891-900. doi: 10.3945/ajcn.113.080317. Epub 2014 Jul 23.
2
Association of erythrocyte membrane fatty acids with changes in glycemia and risk of type 2 diabetes.红细胞膜脂肪酸与血糖变化及 2 型糖尿病风险的关系。
Am J Clin Nutr. 2014 Jan;99(1):79-85. doi: 10.3945/ajcn.113.069740. Epub 2013 Oct 23.
3
A novel fatty acid profile index--the lipophilic index--and risk of myocardial infarction.一种新型脂肪酸谱指数——亲脂指数与心肌梗死风险。
Am J Epidemiol. 2013 Aug 1;178(3):392-400. doi: 10.1093/aje/kws476. Epub 2013 Jun 19.
4
A novel fatty acid lipophilic index and risk of CHD in US men: the health professionals follow-up study.新型脂肪酸亲脂指数与美国男性冠心病风险:健康专业人员随访研究。
Br J Nutr. 2013 Aug 28;110(3):466-74. doi: 10.1017/S0007114512005272. Epub 2013 Jan 8.
5
Erythrocyte membrane phospholipid fatty acids, desaturase activity, and dietary fatty acids in relation to risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study.红细胞膜磷脂脂肪酸、去饱和酶活性与膳食脂肪酸与欧洲癌症前瞻性调查与营养(EPIC)-波茨坦研究中 2 型糖尿病风险的关系。
Am J Clin Nutr. 2011 Jan;93(1):127-42. doi: 10.3945/ajcn.110.005447. Epub 2010 Oct 27.
6
Fatty acids measured in plasma and erythrocyte-membrane phospholipids and derived by food-frequency questionnaire and the risk of new-onset type 2 diabetes: a pilot study in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk cohort.血浆和红细胞膜磷脂中测定的脂肪酸以及通过食物频率问卷得出的脂肪酸与 2 型糖尿病新发病风险的关系:欧洲癌症前瞻性调查与营养研究(EPIC)-诺福克队列的一项初步研究。
Am J Clin Nutr. 2010 Nov;92(5):1214-22. doi: 10.3945/ajcn.2010.29182. Epub 2010 Sep 22.
7
Dietary fats and prevention of type 2 diabetes.膳食脂肪与 2 型糖尿病的预防。
Prog Lipid Res. 2009 Jan;48(1):44-51. doi: 10.1016/j.plipres.2008.10.002. Epub 2008 Nov 7.
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Plasma fetuin-A levels and the risk of type 2 diabetes.血浆胎球蛋白-A水平与2型糖尿病风险
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9
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Nutr Metab Cardiovasc Dis. 2008 Sep;18(7):503-10. doi: 10.1016/j.numecd.2007.04.005. Epub 2007 Nov 26.
10
Plasma phospholipid and dietary fatty acids as predictors of type 2 diabetes: interpreting the role of linoleic acid.血浆磷脂和膳食脂肪酸作为2型糖尿病的预测指标:解读亚油酸的作用
Am J Clin Nutr. 2007 Jul;86(1):189-97. doi: 10.1093/ajcn/86.1.189.

欧洲癌症与营养前瞻性调查-波茨坦研究中红细胞膜脂肪酸流动性与2型糖尿病风险

Erythrocyte membrane fatty acid fluidity and risk of type 2 diabetes in the EPIC-Potsdam study.

作者信息

Kröger Janine, Jacobs Simone, Jansen Eugène H J M, Fritsche Andreas, Boeing Heiner, Schulze Matthias B

机构信息

Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam-Rehbrücke, Arthur-Scheunert-Allee 114-116, 14558, Nuthetal, Germany,

出版信息

Diabetologia. 2015 Feb;58(2):282-9. doi: 10.1007/s00125-014-3421-7. Epub 2014 Oct 25.

DOI:10.1007/s00125-014-3421-7
PMID:25344391
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4287658/
Abstract

AIMS/HYPOTHESIS: The fluidity of cell membranes has been hypothesised as an important link in the association of fatty acids (FAs) with diabetes risk. The lipophilic index, which can be derived from the FA profile of blood or tissues, has recently been proposed as a novel measure of cell membrane FA fluidity. In this study we aimed to evaluate the lipophilic index in relation to the incidence of type 2 diabetes.

METHODS

We applied a nested case-cohort design (n = 1,740, including 362 cases) within the EPIC-Potsdam study, which involves 27,548 middle-aged men and women. Erythrocyte membrane FA proportions were measured at baseline and physician-confirmed incident diabetes was assessed during a mean follow-up of 7.0 years. The lipophilic index was calculated as the sum of the products of the FA proportions with the respective FA melting points.

RESULTS

After multivariable adjustments, including body size measures, there was a positive association between the lipophilic index and diabetes risk (HR comparing top with bottom quartile 1.59 (95% CI 1.08, 2.34), p for trend across quartiles = 0.005). Adjustment for FAs, which are considered established diabetes risk markers, did not substantially attenuate this association.

CONCLUSIONS/INTERPRETATION: A high lipophilic index, reflecting lower membrane fluidity, may be associated with a higher risk of type 2 diabetes. Our data corroborate the hypothesis that membrane fluidity may be an important mediator that links intake and metabolism of FAs to diabetes risk.

摘要

目的/假设:细胞膜流动性被认为是脂肪酸(FAs)与糖尿病风险之间关联的重要环节。亲脂性指数可从血液或组织的脂肪酸谱得出,最近被提议作为细胞膜脂肪酸流动性的一种新度量。在本研究中,我们旨在评估亲脂性指数与2型糖尿病发病率之间的关系。

方法

我们在欧洲癌症与营养前瞻性调查-波茨坦研究(EPIC-Potsdam)中采用了巢式病例对照设计(n = 1740,包括362例病例),该研究涉及27548名中年男性和女性。在基线时测量红细胞膜脂肪酸比例,并在平均7.0年的随访期间评估经医生确诊的新发糖尿病。亲脂性指数计算为脂肪酸比例与各自脂肪酸熔点乘积的总和。

结果

在进行多变量调整(包括体型测量)后,亲脂性指数与糖尿病风险之间存在正相关(最高四分位数与最低四分位数相比的风险比为1.59(95%置信区间1.08, 2.34),四分位数间趋势的p值 = 0.005)。对被认为是既定糖尿病风险标志物的脂肪酸进行调整并没有显著减弱这种关联。

结论/解读:高亲脂性指数反映较低的膜流动性,可能与2型糖尿病的较高风险相关。我们的数据证实了以下假设,即膜流动性可能是将脂肪酸的摄入和代谢与糖尿病风险联系起来的重要介质。