Gannon Bryan, Kaliwile Chisela, Arscott Sara A, Schmaelzle Samantha, Chileshe Justin, Kalungwana Ngándwe, Mosonda Mofu, Pixley Kevin, Masi Cassim, Tanumihardjo Sherry A
From the Interdepartmental Graduate Program in Nutritional Sciences, University of Wisconsin-Madison, Madison, WI (BG, SAA, SS, and SAT); National Food and Nutrition Commission of Zambia, Lusaka, Zambia (CK, MM, and CM); Tropical Diseases Research Centre, Ndola, Zambia (JC and NK); and International Maize and Wheat Improvement Center, Texcoco, Mexico (KP).
Am J Clin Nutr. 2014 Dec;100(6):1541-50. doi: 10.3945/ajcn.114.087379. Epub 2014 Oct 8.
Biofortification is a strategy to relieve vitamin A (VA) deficiency. Biofortified maize contains enhanced provitamin A concentrations and has been bioefficacious in animal and small human studies.
The study sought to determine changes in total body reserves (TBRs) of vitamin A with consumption of biofortified maize.
A randomized, placebo-controlled biofortified maize efficacy trial was conducted in 140 rural Zambian children. The paired (13)C-retinol isotope dilution test, a sensitive biomarker for VA status, was used to measure TBRs before and after a 90-d intervention. Treatments were white maize with placebo oil (VA-), orange maize with placebo (orange), and white maize with VA in oil [400 μg retinol activity equivalents (RAEs) in 214 μL daily] (VA+).
In total, 133 children completed the trial and were analyzed for TBRs (n = 44 or 45/group). Change in TBR residuals were not normally distributed (P < 0.0001); median changes (95% CI) were as follows: VA-, 13 (-19, 44) μmol; orange, 84 (21, 146) μmol; and VA+, 98 (24, 171) μmol. Nonparametric analysis showed no statistical difference between VA+ and orange (P = 0.34); both were higher than VA- (P = 0.0034). Median (95% CI) calculated liver reserves at baseline were 1.04 (0.97, 1.12) μmol/g liver, with 59% >1 μmol/g, the subtoxicity cutoff; none were <0.1 μmol/g, the deficiency cutoff. The calculated bioconversion factor was 10.4 μg β-carotene equivalents/1 μg retinol by using the middle 3 quintiles of change in TBRs from each group. Serum retinol did not change in response to intervention (P = 0.16) but was reduced with elevated C-reactive protein (P = 0.0029) and α-1-acid glycoprotein (P = 0.0023) at baseline.
β-Carotene from maize was efficacious when consumed as a staple food in this population and could avoid the potential for hypervitaminosis A that was observed with the use of preformed VA from supplementation and fortification. Use of more sensitive methods other than serum retinol alone, such as isotope dilution, is required to accurately assess VA status, evaluate interventions, and investigate the interaction of VA status and infection. This trial was registered at clinicaltrials.gov as NCT01814891.
生物强化是缓解维生素A(VA)缺乏的一种策略。生物强化玉米含有更高浓度的维生素A原,并且在动物和小规模人体研究中已显示出生物有效性。
本研究旨在确定食用生物强化玉米后维生素A全身储备(TBR)的变化。
在赞比亚农村地区的140名儿童中进行了一项随机、安慰剂对照的生物强化玉米功效试验。采用配对的(13)C-视黄醇同位素稀释试验(一种用于评估VA状态的敏感生物标志物)来测量90天干预前后的TBR。处理组分别为添加安慰剂油的白玉米(VA-)、添加安慰剂的橙色玉米(橙色)以及添加油剂形式VA的白玉米[每日214μL中含400μg视黄醇活性当量(RAE)](VA+)。
共有133名儿童完成试验并接受了TBR分析(每组n = 44或45)。TBR残差的变化呈非正态分布(P < 0.0001);中位数变化(95%CI)如下:VA-组为13(-19,44)μmol;橙色组为84(21,146)μmol;VA+组为98(24,171)μmol。非参数分析显示VA+组和橙色组之间无统计学差异(P = 0.34);两者均高于VA-组(P = 0.0034)。基线时计算得出的肝脏储备中位数(95%CI)为1.04(0.97,1.12)μmol/g肝脏,其中59% >1μmol/g(亚中毒临界值);无一例<0.1μmol/g(缺乏临界值)。使用每组TBR变化的中间三个五分位数计算得出的生物转化因子为10.4μgβ-胡萝卜素当量/1μg视黄醇。血清视黄醇在干预后未发生变化(P = 0.16),但在基线时随C反应蛋白升高(P = 0.0029)和α-1-酸性糖蛋白升高(P = 0.0023)而降低。
在该人群中,玉米中的β-胡萝卜素作为主食食用时具有功效,并且可以避免因补充和强化中使用预形成的VA而导致的维生素A过多症风险。需要使用除血清视黄醇之外更敏感的方法(如同位素稀释法)来准确评估VA状态、评估干预措施以及研究VA状态与感染之间的相互作用。本试验已在clinicaltrials.gov注册,注册号为NCT01814891。