Scheibye-Knudsen Morten, Mitchell Sarah J, Fang Evandro F, Iyama Teruaki, Ward Theresa, Wang James, Dunn Christopher A, Singh Nagendra, Veith Sebastian, Hasan-Olive Md Mahdi, Mangerich Aswin, Wilson Mark A, Mattson Mark P, Bergersen Linda H, Cogger Victoria C, Warren Alessandra, Le Couteur David G, Moaddel Ruin, Wilson David M, Croteau Deborah L, de Cabo Rafael, Bohr Vilhelm A
Laboratory of Molecular Gerontology, National Institute on Aging, National Institutes of Health, Baltimore, MD 21224, USA.
Translational Gerontology Branch, National Institute on Aging, National Institutes of Health, Baltimore, MD 21224, USA; Sydney Medical School, University of Sydney, Sydney, NSW 2006, Australia.
Cell Metab. 2014 Nov 4;20(5):840-855. doi: 10.1016/j.cmet.2014.10.005.
Cockayne syndrome (CS) is an accelerated aging disorder characterized by progressive neurodegeneration caused by mutations in genes encoding the DNA repair proteins CS group A or B (CSA or CSB). Since dietary interventions can alter neurodegenerative processes, Csb(m/m) mice were given a high-fat, caloric-restricted, or resveratrol-supplemented diet. High-fat feeding rescued the metabolic, transcriptomic, and behavioral phenotypes of Csb(m/m) mice. Furthermore, premature aging in CS mice, nematodes, and human cells results from aberrant PARP activation due to deficient DNA repair leading to decreased SIRT1 activity and mitochondrial dysfunction. Notably, β-hydroxybutyrate levels are increased by the high-fat diet, and β-hydroxybutyrate, PARP inhibition, or NAD(+) supplementation can activate SIRT1 and rescue CS-associated phenotypes. Mechanistically, CSB can displace activated PARP1 from damaged DNA to limit its activity. This study connects two emerging longevity metabolites, β-hydroxybutyrate and NAD(+), through the deacetylase SIRT1 and suggests possible interventions for CS.
科凯恩综合征(CS)是一种加速衰老的病症,其特征是由编码DNA修复蛋白CS组A或B(CSA或CSB)的基因突变导致进行性神经退行性变。由于饮食干预可以改变神经退行性变过程,因此给Csb(m/m)小鼠喂食高脂、热量限制或补充白藜芦醇的饮食。高脂喂养挽救了Csb(m/m)小鼠的代谢、转录组和行为表型。此外,CS小鼠、线虫和人类细胞中的早衰是由于DNA修复缺陷导致PARP异常激活,从而导致SIRT1活性降低和线粒体功能障碍。值得注意的是,高脂饮食会增加β-羟基丁酸水平,并且β-羟基丁酸、PARP抑制或NAD(+)补充可以激活SIRT1并挽救与CS相关的表型。从机制上讲,CSB可以将活化的PARP1从受损DNA上置换下来以限制其活性。这项研究通过脱乙酰酶SIRT1将两种新出现的长寿代谢物β-羟基丁酸和NAD(+)联系起来,并提出了针对CS的可能干预措施。