Galeffi Francesca, Shetty Pavan K, Sadgrove Matthew P, Turner Dennis A
Department of Surgery (Neurosurgery), Duke University Medical Center, Durham, NC, USA; Research and Surgery Services, Durham VAMC, Durham NC, USA.
Department of Surgery (Neurosurgery), Duke University Medical Center, Durham, NC, USA; Research and Surgery Services, Durham VAMC, Durham NC, USA.
Neurobiol Aging. 2015 Feb;36(2):982-92. doi: 10.1016/j.neurobiolaging.2014.09.016. Epub 2014 Sep 28.
Previous reports have indicated that with aging, intrinsic brain tissue changes in cellular bioenergetics may hamper the brain's ability to cope with metabolic stress. Therefore, we analyzed the effects of age on neuronal sensitivity to glucose deprivation by monitoring changes in field excitatory postsynaptic potentials (fEPSPs), tissue Po2, and NADH fluorescence imaging in the CA1 region of hippocampal slices obtained from F344 rats (1-2, 3-6, 12-20, and >22 months). Forty minutes of moderate low glucose (2.5 mM) led to approximately 80% decrease of fEPSP amplitudes and NADH decline in all 4 ages that reversed after reintroduction of 10 mM glucose. However, tissue slices from 12 to 20 months and >22-month-old rats were more vulnerable to low glucose: fEPSPs decreased by 50% on average 8 minutes faster compared with younger slices. Tissue oxygen utilization increased after onset of 2.5 mM glucose in all ages of tissue slices, which persisted for 40 minutes in younger tissue slices. But, in older tissue slices the increased oxygen utilization slowly faded and tissue Po2 levels increased toward baseline values after approximately 25 minutes of glucose deprivation. In addition, with age the ability to regenerate NADH after oxidation was diminished. The NAD(+)/NADH ratio remained relatively oxidized after low glucose, even during recovery. In young slices, glycogen levels were stable throughout the exposure to low glucose. In contrast, with aging utilization of glycogen stores was increased during low glucose, particularly in hippocampal slices from >22 months old rats, indicating both inefficient metabolism and increased demand for glucose. Lactate addition (20 mM) improved oxidative metabolism by directly supplementing the mitochondrial NADH pool and maintained fEPSPs in young as well as aged tissue slices, indicating that inefficient metabolism in the aging tissue can be improved by directly enhancing NADH regeneration.
先前的报告表明,随着年龄增长,脑组织细胞生物能量学的内在变化可能会妨碍大脑应对代谢应激的能力。因此,我们通过监测从F344大鼠(1 - 2个月、3 - 6个月、12 - 20个月和大于22个月)获取的海马切片CA1区的场兴奋性突触后电位(fEPSP)、组织氧分压(Po2)和NADH荧光成像的变化,分析了年龄对神经元对葡萄糖剥夺敏感性的影响。40分钟的中度低血糖(2.5 mM)导致所有4个年龄组的fEPSP幅度下降约80%以及NADH减少,在重新引入10 mM葡萄糖后恢复。然而,12至20个月和大于22个月龄大鼠的组织切片对低血糖更敏感:与较年轻的切片相比,fEPSP平均在8分钟内更快地下降了50%。在所有年龄组的组织切片中,2.5 mM葡萄糖开始后组织氧利用率增加,在较年轻的组织切片中持续40分钟。但是,在较老的组织切片中,氧利用率的增加逐渐消退,在葡萄糖剥夺约25分钟后组织Po2水平朝着基线值增加。此外,随着年龄增长,氧化后再生NADH的能力下降。即使在恢复过程中,低血糖后NAD(+)/NADH比值仍保持相对氧化状态。在年轻切片中,糖原水平在整个低血糖暴露期间保持稳定。相反,随着年龄增长,低血糖期间糖原储备的利用率增加,特别是在大于22个月龄大鼠的海马切片中,这表明代谢效率低下以及对葡萄糖的需求增加。添加乳酸(20 mM)通过直接补充线粒体NADH池改善了氧化代谢,并在年轻和老龄组织切片中维持了fEPSP,表明通过直接增强NADH再生可以改善老龄组织中低效的代谢。