• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

紫外线A和B对黑曲霉和寄生曲霉在葡萄和开心果培养基中生长及霉菌毒素产生的影响。

Effect of ultraviolet radiation A and B on growth and mycotoxin production by Aspergillus carbonarius and Aspergillus parasiticus in grape and pistachio media.

作者信息

García-Cela Esther, Marin Sonia, Sanchis Vicente, Crespo-Sempere Ana, Ramos Antonio J

机构信息

Applied Mycology Unit, Food Technology Department, University of Lleida, UTPV-XaRTA, Agrotecnio Center, Av. Rovira Roure 191, Lleida 25198, Spain.

Applied Mycology Unit, Food Technology Department, University of Lleida, UTPV-XaRTA, Agrotecnio Center, Av. Rovira Roure 191, Lleida 25198, Spain.

出版信息

Fungal Biol. 2015 Jan;119(1):67-78. doi: 10.1016/j.funbio.2014.11.004. Epub 2014 Nov 25.

DOI:10.1016/j.funbio.2014.11.004
PMID:25601150
Abstract

The effects of two exposure times per day (6 and 16 h) of UV-A or UV-B radiation, combined with dark and dark plus light incubation periods during 7-21 d on fungal growth and mycotoxins production of Aspergillus species were studied. Aspergillus carbonarius and Aspergillus parasiticus were inoculated on grape and pistachio media under diurnal and nocturnal temperatures choosing light photoperiod according to harvest conditions of these crops in Spain. Ultraviolet irradiation had a significant effect on A. carbonarius and A. parasiticus colony size (diameter, biomass dry weight, and colony density) and mycotoxin accumulation, although intraspecies differences were observed. Inhibition of A. carbonarius fungal growth decreased when exposure time was reduced from 16 h to 6 h, but this was not always true for ochratoxin A (OTA) production. OTA reduction was higher under UV-A than UV-B radiation and the reduction increased along time conversely to the aflatoxins (AFs). Aflatoxin B1 (AFB1) was the main toxin produced by A. parasiticus except in the UV-B light irradiated colonies which showed a higher percentage of AFG than AFB. Morphological changes were observed in colonies grown under UV-B light.

摘要

研究了每天两次暴露于UV - A或UV - B辐射(6小时和16小时),并结合7至21天的黑暗及黑暗加光照培养期对曲霉菌种真菌生长和霉菌毒素产生的影响。根据西班牙这些作物的收获条件选择光照周期,在昼夜温度下,将黑曲霉和寄生曲霉接种在葡萄和开心果培养基上。紫外线照射对黑曲霉和寄生曲霉的菌落大小(直径、生物量干重和菌落密度)以及霉菌毒素积累有显著影响,尽管观察到种内差异。当暴露时间从16小时减少到6小时时,黑曲霉真菌生长的抑制作用降低,但对于赭曲霉毒素A(OTA)的产生并非总是如此。UV - A辐射下OTA的减少高于UV - B辐射,并且与黄曲霉毒素(AFs)相反,减少量随时间增加。寄生曲霉产生的主要毒素是黄曲霉毒素B1(AFB1),但在UV - B光照照射的菌落中,AFG的比例高于AFB。在UV - B光照下生长的菌落中观察到了形态变化。

相似文献

1
Effect of ultraviolet radiation A and B on growth and mycotoxin production by Aspergillus carbonarius and Aspergillus parasiticus in grape and pistachio media.紫外线A和B对黑曲霉和寄生曲霉在葡萄和开心果培养基中生长及霉菌毒素产生的影响。
Fungal Biol. 2015 Jan;119(1):67-78. doi: 10.1016/j.funbio.2014.11.004. Epub 2014 Nov 25.
2
Effect of photoperiod and day-night temperatures simulating field conditions on growth and ochratoxin A production of Aspergillus carbonarius strains isolated from grapes.模拟田间条件的光周期和昼夜温度对从葡萄中分离出的炭黑曲霉菌株生长及赭曲霉毒素A产生的影响
Food Microbiol. 2006 Oct;23(7):622-7. doi: 10.1016/j.fm.2005.12.007. Epub 2006 Feb 23.
3
Predicting the growth/no-growth boundary and ochratoxin A production by Aspergillus carbonarius in pistachio nuts.预测开心果中黑曲霉的生长/不生长界限及赭曲霉毒素A的产生情况。
Food Microbiol. 2008 Aug;25(5):683-9. doi: 10.1016/j.fm.2008.03.006. Epub 2008 Mar 26.
4
Effect of different light wavelengths on the growth and ochratoxin A production in Aspergillus carbonarius and Aspergillus westerdijkiae.不同光波长对黑曲霉和韦氏曲霉生长及赭曲霉毒素A产生的影响
Fungal Biol. 2016 May;120(5):745-51. doi: 10.1016/j.funbio.2016.02.005. Epub 2016 Feb 17.
5
Alternating temperatures and photoperiod effects on fungal growth and Ochratoxin A production by Aspergillus carbonarius isolated from Tunisian grapes.交替温度和光照周期对从突尼斯葡萄中分离的碳曲霉的真菌生长和赭曲霉毒素 A 产生的影响。
Int J Food Microbiol. 2010 May 15;139(3):210-3. doi: 10.1016/j.ijfoodmicro.2010.02.003. Epub 2010 Feb 13.
6
Efficacy of Bacillus subtilis and Bacillus amyloliquefaciens in the control of Aspergillus parasiticus growth and aflatoxins production on pistachio.枯草芽孢杆菌和地衣芽孢杆菌对控制开心果上寄生曲霉生长和黄曲霉毒素产生的效果。
Int J Food Microbiol. 2017 Aug 2;254:47-53. doi: 10.1016/j.ijfoodmicro.2017.05.011. Epub 2017 May 15.
7
Conidia survival of Aspergillus section Nigri, Flavi and Circumdati under UV-A and UV-B radiation with cycling temperature/light regime.黑曲霉属、黄曲霉属和环带曲霉属分生孢子在UV-A和UV-B辐射及循环温度/光照条件下的存活率
J Sci Food Agric. 2016 Apr;96(6):2249-56. doi: 10.1002/jsfa.7343. Epub 2015 Aug 7.
8
Effect of carbendazim and physicochemical factors on the growth and ochratoxin A production of Aspergillus carbonarius isolated from grapes.多菌灵和理化因素对从葡萄中分离出的黑曲霉生长及赭曲霉毒素A产生的影响
Int J Food Microbiol. 2007 Nov 1;119(3):230-5. doi: 10.1016/j.ijfoodmicro.2007.07.053. Epub 2007 Aug 7.
9
Effect of temperature and water activity on growth and ochratoxin A production boundaries of two Aspergillus carbonarius isolates on a simulated grape juice medium.温度和水分活度对两种aspergillus carbonarius 分离物在模拟葡萄汁培养基上生长和赭曲霉毒素 A 产生界限的影响。
J Appl Microbiol. 2009 Jul;107(1):257-68. doi: 10.1111/j.1365-2672.2009.04203.x. Epub 2009 Apr 23.
10
Brief in vitro study on Botrytis cinerea and Aspergillus carbonarius regarding growth and ochratoxin A.关于灰葡萄孢菌和黑曲霉的生长及赭曲霉毒素A的体外简短研究。
Lett Appl Microbiol. 2008 Oct;47(4):327-32. doi: 10.1111/j.1472-765x.2008.02434.x.

引用本文的文献

1
Comprehensive Review of Aflatoxin and Ochratoxin A Dynamics: Emergence, Toxicological Impact, and Advanced Control Strategies.黄曲霉毒素和赭曲霉毒素A动态的综合综述:出现、毒理学影响及先进控制策略
Foods. 2024 Jun 18;13(12):1920. doi: 10.3390/foods13121920.
2
Effects of Light on the Ochratoxigenic Fungi and .光照对产赭曲霉毒素真菌和...的影响。
Toxins (Basel). 2021 Mar 31;13(4):251. doi: 10.3390/toxins13040251.
3
Resilience of Strains to Interacting Climate-Related Abiotic Factors: Effects on Growth and Ochratoxin A Production on Coffee-Based Medium and in Stored Coffee.
菌株对与气候相关的相互作用非生物因素的耐受性:对基于咖啡的培养基上以及储存咖啡中生长和赭曲霉毒素A产生的影响
Microorganisms. 2020 Aug 20;8(9):1268. doi: 10.3390/microorganisms8091268.
4
The wheat pathogen Zymoseptoria tritici senses and responds to different wavelengths of light.小麦病原体小麦壳针孢能感知不同波长的光并做出反应。
BMC Genomics. 2020 Jul 25;21(1):513. doi: 10.1186/s12864-020-06899-y.
5
Exposure to UV-B Radiation Leads to Increased Deposition of Cell Wall-Associated Xerocomic Acid in Cultures of .暴露在 UV-B 辐射下会导致 . 培养物中细胞壁相关的干性酸性物质沉积增加。
Appl Environ Microbiol. 2019 Aug 29;85(18). doi: 10.1128/AEM.00870-19. Print 2019 Sep 15.
6
Innovative technologies to manage aflatoxins in foods and feeds and the profitability of application - A review.食品和饲料中黄曲霉毒素管理的创新技术及其应用的盈利能力——综述
Food Control. 2017 Jun;76:127-138. doi: 10.1016/j.foodcont.2017.01.008.
7
Dimethyl fumarate reduces the risk of mycotoxins via improving intestinal barrier and microbiota.富马酸二甲酯通过改善肠道屏障和微生物群来降低霉菌毒素风险。
Oncotarget. 2017 Jul 4;8(27):44625-44638. doi: 10.18632/oncotarget.17886.