Allred J B, Roman-Lopez C R, Jurin R R, McCune S A
Department of Food Science and Nutrition, Ohio State University, Columbus 43210.
J Nutr. 1989 Mar;119(3):478-83. doi: 10.1093/jn/119.3.478.
In earlier reports, we have described a previously unrecognized mechanism which regulates the activity of acetyl CoA carboxylase in rat liver by the control of its distribution between relatively inactive mitochondrial and active cytosolic forms. In this study, the activity, total quantity and the subcellular distribution of acetyl CoA carboxylase were determined in liver of fed and fasted (48 h) homozygous obese (fa/fa) zucker rats and homozygous lean (Fa/Fa) littermates. The results indicate that neither diet nor genetic obesity affected the total quantity of acetyl CoA carboxylase per unit weight of liver. Instead, increased activity of this enzyme in the liver of the Zucker rat was primarily due to a shift in the subcellular distribution away from relatively inactive mitochondrial forms toward active cytosolic forms. Thus, the Zucker rat appears to be yet another example illustrating the physiological importance of regulating the activity of acetyl CoA carboxylase by controlling its subcellular distribution.
在早期的报告中,我们描述了一种先前未被认识的机制,该机制通过控制乙酰辅酶A羧化酶在相对无活性的线粒体形式和活性胞质形式之间的分布来调节其在大鼠肝脏中的活性。在本研究中,测定了喂食和禁食(48小时)的纯合肥胖(fa/fa) Zucker大鼠和纯合瘦(Fa/Fa)同窝仔鼠肝脏中乙酰辅酶A羧化酶的活性、总量及其亚细胞分布。结果表明,饮食和遗传性肥胖均未影响单位肝脏重量中乙酰辅酶A羧化酶的总量。相反,Zucker大鼠肝脏中该酶活性的增加主要是由于亚细胞分布从相对无活性的线粒体形式向活性胞质形式的转变。因此,Zucker大鼠似乎是另一个例子,说明了通过控制其亚细胞分布来调节乙酰辅酶A羧化酶活性的生理重要性。