Marine Science Institute, University of California Santa Barbara , Santa Barbara, CA , USA.
Marine Science Institute, University of California Santa Barbara , Santa Barbara, CA , USA ; Department of Biology, University of Massachusetts Boston , Boston, MA , USA.
PeerJ. 2015 Jan 8;3:e719. doi: 10.7717/peerj.719. eCollection 2015.
Consumer growth and reproductive capacity are direct functions of diet. Strongylocentrotid sea urchins, the dominant herbivores in California kelp forests, strongly prefer giant kelp (Macrocystis pyrifera), but are highly catholic in their ability to consume other species. The biomass of Macrocystis fluctuates greatly in space and time, and the extent to which urchins can use alternate species of algae or a mixed diet of multiple algal species to maintain fitness when giant kelp is unavailable is unknown. We experimentally examined the effects of single and mixed species diets on consumption, growth and gonad weight in the purple sea urchin Strongylocentrotus purpuratus. Urchins were fed single species diets consisting of one of four common species of macroalgae (the kelps Macrocystis pyrifera and Pterygophora californica, and the red algae Chondracanthus corymbiferus and Rhodymenia californica (hereafter referred to by genus)) or a mixed diet containing all four species ad libitum over a 13-week period in a controlled laboratory setting. Urchins fed Chondracanthus, Macrocystis and a mixed diet showed the highest growth (in terms of test diameter, wet weight and jaw length) and gonad weight, while urchins fed Pterygophora and Rhodymenia showed the lowest. Urchins consumed their preferred food, Macrocystis, at the highest rate when offered a mixture, but consumed Chondracanthus or Macrocystis at similar rates when the two algae were offered alone. The differences in urchin feeding behavior and growth observed between these diet types suggest the relative availability of the algae tested here could affect urchin populations and their interactions with the algal assemblage. The fact that the performance of urchins fed Chondracanthus was similar or higher than those fed the preferred Macrocystis suggests that the availability of the former could could sustain growth and reproduction of purple sea urchins during times of low Macrocystis abundance as is common following large wave events.
消费者的增长和繁殖能力是饮食的直接功能。强壮海胆是加利福尼亚巨藻森林中的主要草食动物,它们强烈偏爱巨藻(Macrocystis pyrifera),但在食用其他物种方面具有高度的多样性。巨藻的生物量在空间和时间上波动很大,在巨藻不可用时,海胆能够利用替代物种的藻类或多种藻类的混合饮食来维持适应性的程度尚不清楚。我们通过实验研究了单一和混合物种饮食对紫色海胆(Strongylocentrotus purpuratus)的摄食、生长和性腺重量的影响。在一个控制实验室环境中,海胆在 13 周内被喂食由四种常见的大型藻类(巨藻 Macrocystis pyrifera 和 Pterygophora californica 以及红藻 Chondracanthus corymbiferus 和 Rhodymenia californica(以下简称属))组成的单一物种饮食,或由所有四种物种随意组成的混合饮食。摄食 Chondracanthus、Macrocystis 和混合饮食的海胆表现出最高的生长(以测试直径、湿重和颚长衡量)和性腺重量,而摄食 Pterygophora 和 Rhodymenia 的海胆表现出最低的生长和性腺重量。当提供混合物时,海胆以最高的速率消耗它们最喜爱的食物巨藻,但当单独提供 Chondracanthus 或 Macrocystis 时,它们以相似的速率消耗这两种藻类。在这些饮食类型之间观察到的海胆摄食行为和生长差异表明,这里测试的藻类的相对可用性可能会影响海胆种群及其与藻类组合的相互作用。摄食 Chondracanthus 的海胆的表现与摄食首选 Macrocystis 的海胆相似或更高,这表明在巨藻丰度低的情况下,前一种藻类的可用性可能会维持紫色海胆的生长和繁殖,这种情况在大波浪事件后很常见。