Suppr超能文献

人免疫球蛋白G3(IgG3)的铰链区O-糖基化

Hinge-Region O-Glycosylation of Human Immunoglobulin G3 (IgG3).

作者信息

Plomp Rosina, Dekkers Gillian, Rombouts Yoann, Visser Remco, Koeleman Carolien A M, Kammeijer Guinevere S M, Jansen Bas C, Rispens Theo, Hensbergen Paul J, Vidarsson Gestur, Wuhrer Manfred

机构信息

From the ‡Center for Proteomics and Metabolomics.

¶Department of Experimental Immunohematology.

出版信息

Mol Cell Proteomics. 2015 May;14(5):1373-84. doi: 10.1074/mcp.M114.047381. Epub 2015 Mar 10.

Abstract

Immunoglobulin G (IgG) is one of the most abundant proteins present in human serum and a fundamental component of the immune system. IgG3 represents ∼8% of the total amount of IgG in human serum and stands out from the other IgG subclasses because of its elongated hinge region and enhanced effector functions. This study reports partial O-glycosylation of the IgG3 hinge region, observed with nanoLC-ESI-IT-MS(/MS) analysis after proteolytic digestion. The repeat regions within the IgG3 hinge were found to be in part O-glycosylated at the threonine in the triple repeat motif. Non-, mono- and disialylated core 1-type O-glycans were detected in various IgG3 samples, both poly- and monoclonal. NanoLC-ESI-IT-MS/MS with electron transfer dissociation fragmentation and CE-MS/MS with CID fragmentation were used to determine the site of IgG3 O-glycosylation. The O-glycosylation site was further confirmed by the recombinant production of mutant IgG3 in which potential O-glycosylation sites had been knocked out. For IgG3 samples from six donors we found similar O-glycan structures and site occupancies, whereas for the same samples the conserved N-glycosylation of the Fc CH2 domain showed considerable interindividual variation. The occupancy of each of the three O-glycosylation sites was found to be ∼10% in six serum-derived IgG3 samples and ∼13% in two monoclonal IgG3 allotypes.

摘要

免疫球蛋白G(IgG)是人类血清中含量最丰富的蛋白质之一,也是免疫系统的基本组成部分。IgG3占人类血清中IgG总量的约8%,因其延长的铰链区和增强的效应功能而在其他IgG亚类中脱颖而出。本研究报告了IgG3铰链区的部分O-糖基化,这是在蛋白水解消化后通过纳升液相色谱-电喷雾离子阱质谱(/质谱)分析观察到的。发现IgG3铰链区内的重复区域在三重重复基序中的苏氨酸处部分发生O-糖基化。在各种IgG3样品(包括多克隆和单克隆样品)中检测到了非唾液酸化、单唾液酸化和双唾液酸化的核心1型O-聚糖。使用具有电子转移解离碎裂的纳升液相色谱-电喷雾离子阱质谱/质谱和具有碰撞诱导解离碎裂的毛细管电泳-质谱/质谱来确定IgG3 O-糖基化的位点。通过重组产生潜在O-糖基化位点已被敲除的突变型IgG3进一步证实了O-糖基化位点。对于来自六个供体的IgG3样品,我们发现了相似的O-聚糖结构和位点占有率,而对于相同的样品,Fc CH2结构域保守的N-糖基化显示出相当大的个体间差异。在六个血清来源的IgG3样品中,发现三个O-糖基化位点中每个位点的占有率约为10%,在两种单克隆IgG3同种异型中约为13%。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f094/4424406/ed97758d6274/zjw0051550470001.jpg

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验