Davis Matthew A, Bynum Julie P W, Sirovich Brenda E
The Dartmouth Institute for Health Policy and Clinical Practice, Geisel School of Medicine at Dartmouth, Lebanon, New Hampshire2Division of Systems Leadership and Effectiveness Science, University of Michigan School of Nursing, Ann Arbor.
The Dartmouth Institute for Health Policy and Clinical Practice, Geisel School of Medicine at Dartmouth, Lebanon, New Hampshire.
JAMA Intern Med. 2015 May;175(5):777-83. doi: 10.1001/jamainternmed.2014.5466.
Fruit consumption is believed to have beneficial health effects, and some claim, "An apple a day keeps the doctor away."
To examine the relationship between eating an apple a day and keeping the doctor away.
DESIGN, SETTING, AND PARTICIPANTS: A cross-sectional study of a nationally representative sample of the noninstitutionalized US adult population. A total of 8728 adults 18 years and older from the 2007-2008 and 2009-2010 National Health and Nutrition Examination Survey completed a 24-hour dietary recall questionnaire and reported that the quantity of food they ate was reflective of their usual daily diet.
Daily apple eaters (consuming the equivalent of at least 1 small apple daily, or 149 g of raw apple) vs non-apple eaters, based on the reported quantity of whole apple consumed during the 24-hour dietary recall period.
The primary outcome measure was success at "keeping the doctor away," measured as no more than 1 visit (self-reported) to a physician during the past year; secondary outcomes included successful avoidance of other health care services (ie, no overnight hospital stays, visits to a mental health professional, or prescription medications).
Of 8399 eligible study participants who completed the dietary recall questionnaire, we identified 753 adult apple eaters (9.0%)--those who typically consume at least 1 small apple per day. Compared with the 7646 non-apple eaters (91.0%), apple eaters had higher educational attainment, were more likely to be from a racial or ethnic minority, and were less likely to smoke (P<.001 for each comparison). Apple eaters were more likely, in the crude analysis, to keep the doctor (and prescription medications) away: 39.0% of apple eaters avoided physician visits vs 33.9% of non-apple eaters (P=.03). After adjusting for sociodemographic and health-related characteristics, however, the association was no longer statistically significant (OR, 1.19; 95% CI, 0.93-1.53; P=.15). In the adjusted analysis, apple eaters also remained marginally more successful at avoiding prescription medications (odds ratio, 1.27; 95% CI, 1.00-1.63). There were no differences seen in overnight hospital stay or mental health visits.
Evidence does not support that an apple a day keeps the doctor away; however, the small fraction of US adults who eat an apple a day do appear to use fewer prescription medications.
人们认为食用水果对健康有益,有人宣称“一天一苹果,医生远离我”。
研究每天吃一个苹果与避免看医生之间的关系。
设计、背景和参与者:对美国非机构化成年人口具有全国代表性样本的横断面研究。来自2007 - 2008年和2009 - 2010年国家健康和营养检查调查的总共8728名18岁及以上成年人完成了一份24小时饮食回忆问卷,并报告他们所吃食物的量反映了他们平时的日常饮食。
根据24小时饮食回忆期间报告的整个苹果摄入量,将每天吃苹果者(每天食用至少相当于1个小苹果,即149克生苹果)与不吃苹果者进行比较。
主要结局指标是“避免看医生”的成功情况,以过去一年中自我报告看医生不超过1次来衡量;次要结局包括成功避免使用其他医疗服务(即没有过夜住院、看心理健康专业人员或使用处方药)。
在完成饮食回忆问卷的8399名符合条件的研究参与者中,我们确定了753名成年吃苹果者(9.0%)——即通常每天至少吃1个小苹果的人。与7646名不吃苹果者(91.0%)相比,吃苹果者受教育程度更高,更有可能来自少数种族或族裔,且吸烟可能性更小(每次比较P <.001)。在粗分析中,吃苹果者更有可能避免看医生(和使用处方药):39.0%的吃苹果者避免看医生,而不吃苹果者为33.9%(P = 0.03)。然而,在对社会人口统计学和健康相关特征进行调整后,这种关联不再具有统计学意义(比值比,1.19;95%置信区间,0.93 - 1.53;P = 0.15)。在调整分析中,吃苹果者在避免使用处方药方面也仍略为成功(比值比,1.27;95%置信区间,1.00 - 1.63)。在过夜住院或看心理健康门诊方面未发现差异。
证据不支持“一天一苹果,医生远离我”这一说法;然而,美国每天吃苹果的成年人中,一小部分人似乎使用的处方药较少。