Humelnicu D, Ignat M, Doroftei F
"Al. I. Cuza" University of Iasi, Faculty of Chemistry, Bd. Carol I, Nr. 11, 700506, Iasi, Romania,
Environ Monit Assess. 2015 May;187(5):222. doi: 10.1007/s10661-015-4454-1. Epub 2015 Apr 2.
n the last years, much attention has been focused on the use of low-cost adsorbents for the removal of Cu(II) and Zn(II) from contaminated waters. In this context, we studied the sorption performances of two kinds of by-products resulted from the agriculture: soy bran and mustard husk. The effects of contact time, the initial metal ion concentration, pH, sorbent mass, and temperature on the adsorption capacity of the agricultural by-products as sorbents were investigated. The thermodynamic parameters associated with the adsorption process indicated that the process is spontaneous and endothermic. Modeling of experimental adsorption isotherm data showed that non-linear Langmuir isotherm fits better than other isotherms. The obtained values for the separation factor, R L were less than one which supports that the adsorption process was favorable. The obtained results indicated that the soy bran has a higher sorption capacity toward zinc ions (74.02 mg g(-1)) than mustard husk (63.69 mg g(-1)). Therefore, there is a great requirement for the search of biomaterials that are cheap and easily available for the removal of heavy metal ions from wastewater. The studied sorbents have the advantage of very low cost and great availability for simple operational experiments.
在过去几年中,人们十分关注使用低成本吸附剂从受污染水体中去除铜(II)和锌(II)。在此背景下,我们研究了两种农业副产品——大豆皮和芥菜壳的吸附性能。研究了接触时间、初始金属离子浓度、pH值、吸附剂质量和温度对作为吸附剂的农业副产品吸附容量的影响。与吸附过程相关的热力学参数表明该过程是自发的且吸热的。对实验吸附等温线数据的建模表明,非线性朗缪尔等温线比其他等温线拟合得更好。得到的分离因子RL值小于1,这表明吸附过程是有利的。所得结果表明,大豆皮对锌离子的吸附容量(74.02 mg g⁻¹)高于芥菜壳(63.69 mg g⁻¹)。因此,迫切需要寻找廉价且易于获得的生物材料来去除废水中的重金属离子。所研究的吸附剂具有成本极低且易于用于简单操作实验的优点。