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兰萨罗特拉克汉逊酵母CBS 12615T的基因组草图序列，一种从葡萄中分离出的子囊菌酵母

Draft Genome Sequence of Lachancea lanzarotensis CBS 12615T, an Ascomycetous Yeast Isolated from Grapes.

作者信息

Sarilar Véronique, Devillers Hugo, Freel Kelle C, Schacherer Joseph, Neuvéglise Cécile

机构信息

CNRS, Department of Genetics, Genomics and Microbiology, University of Strasbourg, UMR7156, Strasbourg, France.

出版信息

Genome Announc. 2015 Apr 16;3(2):e00292-15. doi: 10.1128/genomeA.00292-15.

DOI:10.1128/genomeA.00292-15
PMID:25883293
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4400436/
Abstract

We report the genome sequencing of the yeast Lachancea lanzarotensis CBS 12615(T). The assembly comprises 24 scaffolds, for a total size of 11.46 Mbp. The annotation revealed 5,058 putative protein-coding genes. Detection of seven centromeres supports a chromosome fusion, which occurred after divergence from Lachancea thermotolerans and Lachancea kluyveri.

摘要

我们报道了兰萨罗特拉克汉氏酵母CBS 12615(T)的基因组测序结果。该组装包含24个支架，总大小为11.46兆碱基对。注释显示有5058个推定的蛋白质编码基因。七个着丝粒的检测支持了一次染色体融合事件，该事件发生在与耐热拉克汉氏酵母和克鲁维拉克汉氏酵母分化之后。

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本文引用的文献

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Evolutionary dynamics of hAT DNA transposon families in Saccharomycetaceae.酵母科中hAT DNA转座子家族的进化动态
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Lachancea lanzarotensis sp. nov., an ascomycetous yeast isolated from grapes and wine fermentation in Lanzarote, Canary Islands.拉恰诺酒酵母（Lachancea lanzarotensis）sp. nov.，一种从加那利群岛兰萨罗特岛葡萄和葡萄酒发酵中分离得到的子囊菌酵母。
Int J Syst Evol Microbiol. 2013 Jan;63(Pt 1):358-363. doi: 10.1099/ijs.0.046029-0. Epub 2012 Nov 2.
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