Wu Gaobing, Zhang Xiangnan, Wei Lu, Wu Guojie, Kumar Ashok, Mao Tao, Liu Ziduo
State Key Laboratory of Agricultural Microbiology, College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China.
State Key Laboratory of Agricultural Microbiology, College of Life Science and Technology, Huazhong Agricultural University, Shizishan street, Wuhan 430070, China.
Int J Biol Macromol. 2015 Nov;81:180-7. doi: 10.1016/j.ijbiomac.2015.07.045. Epub 2015 Jul 29.
Lipolytic enzymes with unique physico-chemical characteristics are gaining more attention for their immense industrial importance. In this study, a novel lipolytic enzyme (Est11) was cloned from the genomic library of a marine bacterium Psychrobacter pacificensis. The enzyme was expressed in Escherichia coli and purified to homogeneity with molecular mass of 32.9kDa. The recombinant Est11 was able to hydrolyze short chain esters (C2-C8) and displayed an optimum activity against butyrate ester (C4). The optimal temperature and pH were 25°C and 7.5, respectively. Est11 retained more than 70% of its original activity at 10°C, suggesting that it was a cold-active esterase. The enzyme was highly active and stable at high concentration of NaCl (5M). Further, incubation with ethanol, isopropanol, propanediol, DMSO, acetonitrile, and glycerol rendered remarkable positive effects on Est11 activity. Typically, even at the concentration of 30% (v/v), ethanol, DMSO, and propanediol increased Est11 activity by 1.3, 2.0, and 2.4-folds, respectively. This new robust enzyme with remarkable properties like cold-adaptability, exceptional tolerance to salt and organic solvents provides us a promising candidate to meet the needs of some harsh industrial processes.
具有独特物理化学特性的脂肪分解酶因其巨大的工业重要性而受到越来越多的关注。在本研究中,从海洋细菌太平洋嗜冷杆菌的基因组文库中克隆了一种新型脂肪分解酶(Est11)。该酶在大肠杆菌中表达并纯化至同质,分子量为32.9 kDa。重组Est11能够水解短链酯(C2-C8),对丁酸酯(C4)表现出最佳活性。最佳温度和pH分别为25°C和7.5。Est11在10°C时保留了其原始活性的70%以上,表明它是一种冷活性酯酶。该酶在高浓度NaCl(5M)下具有高活性和稳定性。此外,与乙醇、异丙醇、丙二醇、二甲基亚砜、乙腈和甘油孵育对Est11活性产生显著的积极影响。通常,即使在30%(v/v)的浓度下,乙醇、二甲基亚砜和丙二醇也分别使Est11活性提高了1.3倍、2.0倍和2.4倍。这种具有冷适应性、对盐和有机溶剂具有出色耐受性等显著特性的新型强大酶,为满足某些苛刻工业过程的需求提供了一个有前途的候选者。