Jain Mitali, Namdev Ritu, Bodh Meenakshi, Dutta Samir, Singhal Parul, Kumar Arun
Postgraduate Student, Department of Pedodontics and Preventive Dentistry, Postgraduate Institute of Dental Sciences, Rohtak, India.
Associate Professor, Department of Pedodontics and Preventive Dentistry, Postgraduate Institute of Dental Sciences, Rohtak, India.
J Dent Res Dent Clin Dent Prospects. 2015 Spring;9(2):115-20. doi: 10.15171/joddd.2014.023. Epub 2015 Jun 10.
Background and aims. Early Childhood Caries (ECC) is a public health problem with biological, social and behavioural determinants and the notion that the principal etiology is inappropriate feeding modalities is no longer tenable. Hence this study was undertaken to assess the relationship between ECC and socio-demographic factors, dietary habits, oral hygiene habits and parental characteristics. Materials and methods. The study involved a dental examination of 1400 children aged 0-71 months, recording caries using Gruebbel's deft index and a structured questionnaire to interview parents or caretakers. The tabulated data was statistically analyzed using t-test and ANOVA at 5% level of significance. Results. The variables significantly associated with ECC were age (P<0.001), geographical location (P<0.05), duration of breast/bottle feeding (P<0.001), use of sweetened pacifiers (P<0.001), frequency of snacking (P<0.05), frequency of tooth brushing (P<0.001), the person responsible for child's oral health care (P<0.05) and education level of parents (P<0.05). However, other variables like child's gender, number of siblings, types of snack the child preferred and age at which tooth brushing was instituted did not have statistically significant relationship with ECC (P>0.05). Conclusion. ECC is preventable and manageable with proper information and skills. It is important for healthcare professionals, family physicians and parents to be cognizant of the involved risk factors as their preventive efforts represent the first line of defense.
背景与目的。幼儿龋齿(ECC)是一个具有生物学、社会和行为决定因素的公共卫生问题,主要病因是不当喂养方式这一观念已不再成立。因此,开展本研究以评估ECC与社会人口学因素、饮食习惯、口腔卫生习惯及父母特征之间的关系。材料与方法。该研究对1400名年龄在0至71个月的儿童进行了口腔检查,使用格鲁贝尔的乳牙龋指数记录龋齿情况,并通过结构化问卷对父母或照料者进行访谈。对列表数据采用t检验和方差分析进行统计学分析,显著性水平为5%。结果。与ECC显著相关的变量有年龄(P<0.001)、地理位置(P<0.05)、母乳喂养/奶瓶喂养持续时间(P<0.001)、使用加糖安抚奶嘴(P<0.001)、吃零食频率(P<0.05)、刷牙频率(P<0.001)、负责儿童口腔保健的人员(P<0.05)以及父母的教育水平(P<0.05)。然而,其他变量如儿童性别、兄弟姐妹数量、儿童喜欢的零食类型以及开始刷牙的年龄与ECC没有统计学上的显著关系(P>0.05)。结论。通过适当的信息和技能,ECC是可预防和可控制的。医疗保健专业人员、家庭医生和父母认识到相关风险因素很重要,因为他们的预防措施是第一道防线。