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美国国家健康与营养检查调查中糖尿病风险和维生素D状况存在持续的种族特异性差异。

Consistent ethnic specific differences in diabetes risk and vitamin D status in the National Health and Nutrition Examination Surveys.

作者信息

Christensen Monika H E, Scragg Robert K

机构信息

Department of Clinical Science, University of Bergen, Bergen, Norway; School of Population Health, University of Auckland, Auckland, New Zealand.

School of Population Health, University of Auckland, Auckland, New Zealand.

出版信息

J Steroid Biochem Mol Biol. 2016 Nov;164:4-10. doi: 10.1016/j.jsbmb.2015.09.023. Epub 2015 Sep 16.

Abstract

Previous findings from the Third National Health and Nutrition Examination Survey (NHANES III), a representative sample of the US population carried out in 1988-1994, showed an inverse association between diabetes risk and serum concentrations of 25-hydroxyvitamin D (25(OH)D) in non-Hispanic whites and Mexican-Americans but not in non-Hispanic blacks. The study aim was to determine if this same pattern in ethnic variation occurred in more recent NHANES surveys. Cross-sectional data came from the NHANES carried out from 1988 to 1994 (NHANES III) and from 2001 to 2006 (NHANES 01-06). The analysis included 11,331 people (5641 non-Hispanic white, 2714 non-Hispanic black and 2976 Mexican American) without known diabetes mellitus, fasting for ≥8h and aged ≥20 years, with available measurements of 25(OH)D, fasting glucose, fasting insulin and body mass index (BMI). Adjusting for age, gender, BMI, leisure time physical activity and season, higher levels of 25(OH)D were associated with decreased fasting glucose, decreased fasting insulin, and decreased diabetes risk in both non-Hispanic whites and Mexican Americans for both surveys and when combined. When combining NHANES III and NHANES 01-06 the odds ratio (95% confidence interval) for having diabetes was 0.28 (0.19, 0.41) in the highest 25(OH)D quartile compared to the lowest quartile in non-Hispanic whites, and 0.13 (0.06, 0.28) in Mexican Americans (both p<0.0001); but 1.54 (0.62, 3.82) in non-Hispanic blacks, among whom 25(OH)D was not associated with fasting glucose, fasting insulin, or diabetes risk (p>0.05). There was a significant interaction between non-Hispanic whites and Mexican Americans combined, compared with non-Hispanic blacks, when 25(OH)D was regressed against fasting glucose (p=0.016) but not against fasting insulin (p>0.05). The major finding in both NHANES surveys of consistent inverse associations between serum 25(OH)D concentrations and diabetes risk in non-Hispanic whites and Mexican Americans, but not in non-Hispanic blacks, suggests this finding is unlikely due to chance.

摘要

第三次全国健康与营养检查调查(NHANES III)于1988 - 1994年进行,是美国人口的代表性样本。此前的研究结果显示,在非西班牙裔白人及墨西哥裔美国人中,糖尿病风险与血清25 - 羟基维生素D(25(OH)D)浓度呈负相关,但在非西班牙裔黑人中并非如此。本研究旨在确定在最近的NHANES调查中是否也存在这种种族差异模式。横断面数据来自1988年至1994年进行的NHANES(NHANES III)以及2001年至2006年进行的NHANES(NHANES 01 - 06)。分析纳入了11331名年龄≥20岁、空腹≥8小时且无已知糖尿病的人群(5641名非西班牙裔白人、2714名非西班牙裔黑人以及2976名墨西哥裔美国人),这些人群均有25(OH)D、空腹血糖、空腹胰岛素及体重指数(BMI)的测量数据。在对年龄性别、BMI、休闲时间身体活动及季节进行校正后,在两次调查以及合并分析中,非西班牙裔白人和墨西哥裔美国人中较高水平的25(OH)D均与空腹血糖降低、空腹胰岛素降低及糖尿病风险降低相关。将NHANES III和NHANES 01 - 06合并后,在非西班牙裔白人中,25(OH)D最高四分位数组患糖尿病的比值比(95%置信区间)为0.28(0.19, 0.41),而最低四分位数组为参照;在墨西哥裔美国人中,该比值比为0.13(0.06, 0.28)(均p<0.0001);但在非西班牙裔黑人中为1.54(0.62, 3.82),其中25(OH)D与空腹血糖、空腹胰岛素或糖尿病风险均无关联(p>0.05)。当以空腹血糖为因变量对25(OH)D进行回归分析时,非西班牙裔白人和墨西哥裔美国人合并组与非西班牙裔黑人之间存在显著交互作用(p = 0.016),但以空腹胰岛素为因变量时无显著交互作用(p>0.05)。在两次NHANES调查中的主要发现是,血清25(OH)D浓度与糖尿病风险在非西班牙裔白人和墨西哥裔美国人中呈一致的负相关,而在非西班牙裔黑人中并非如此,这表明该发现不太可能是偶然的。

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