Real Hernandez Luis M, Fan Junfeng, Johnson Michelle H, Gonzalez de Mejia Elvira
Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, Urbana, Illinois, 61801, United States of America; Department of Chemistry, University of Illinois at Urbana-Champaign, Urbana, Illinois, 61801, United States of America.
College of Bioscience and Biotechnology, Beijing Forestry University, Beijing, 100083, China.
PLoS One. 2015 Sep 28;10(9):e0138768. doi: 10.1371/journal.pone.0138768. eCollection 2015.
Hepatocyte nuclear factor-1α (HNF-1α) is found in the kidneys, spleen, thymus, testis, skin, and throughout the digestive organs. It has been found to promote the transcription of various proteins involved in the management of type II diabetes, including dipeptidyl peptidase-IV (DPP-IV). Phenolic compounds from berries and citrus fruits are known to inhibit DPP-IV, but have not been tested for their interactions with wild-type HNF-1α. By studying the interactions of compounds from berries and citrus fruits have with HNF-1α, pre-transcriptional mechanisms that inhibit the expression of proteins such as DPP-IV may be elucidated. In this study, the interactions of berry phenolic compounds and citrus flavonoids with the dimerization and transcriptional domains of HNF-1α were characterized using the molecular docking program AutoDock Vina. The anthocyanin delphinidin-3-O-arabinoside had the highest binding affinity for the dimerization domain as a homodimer (-7.2 kcal/mol) and transcription domain (-8.3 kcal/mol) of HNF-1α. Anthocyanins and anthocyanidins had relatively higher affinities than resveratrol and citrus flavonoids for both, the transcription domain and the dimerization domain as a homodimer. The flavonoid flavone had the highest affinity for a single unit of the dimerization domain (-6.5 kcal/mol). Nuclear expression of HNF-1α was measured in Caco-2 and human normal colon cells treated with blueberry and blackberry anthocyanin extracts. All extracts tested increased significantly (P < 0.05) the nuclear expression of HNF-1α in Caco-2 cells by 85.2 to 260% compared to a control. The extracts tested increased significantly (P < 0.02) the nuclear expression of HNF-1α in normal colon cells by 48.6 to 243%. It was confirmed that delphinidin-3-O-glucoside increased by 3-fold nuclear HNF-1α expression in Caco-2 cells (P < 0.05). Anthocyanins significantly increased nuclear HNF-1α expression, suggesting that these compounds might regulate the genes HNF-1α promotes.
肝细胞核因子-1α(HNF-1α)存在于肾脏、脾脏、胸腺、睾丸、皮肤以及整个消化器官中。研究发现它能促进参与II型糖尿病管理的多种蛋白质的转录,包括二肽基肽酶-IV(DPP-IV)。浆果和柑橘类水果中的酚类化合物已知可抑制DPP-IV,但尚未测试它们与野生型HNF-1α的相互作用。通过研究浆果和柑橘类水果中的化合物与HNF-1α的相互作用,可能阐明抑制DPP-IV等蛋白质表达的转录前机制。在本研究中,使用分子对接程序AutoDock Vina对浆果酚类化合物和柑橘类黄酮与HNF-1α的二聚化结构域和转录结构域的相互作用进行了表征。花青素飞燕草素-3-O-阿拉伯糖苷作为同二聚体对HNF-1α的二聚化结构域(-7.2千卡/摩尔)和转录结构域(-8.3千卡/摩尔)具有最高的结合亲和力。花青素和花色素苷对转录结构域和作为同二聚体的二聚化结构域的亲和力相对高于白藜芦醇和柑橘类黄酮。黄酮类化合物黄酮对二聚化结构域的单个单元具有最高的亲和力(-6.5千卡/摩尔)。在用蓝莓和黑莓花青素提取物处理的Caco-2细胞和人正常结肠细胞中测量了HNF-1α的核表达。与对照相比,所有测试提取物均使Caco-2细胞中HNF-1α的核表达显著增加(P<0.05),增幅为85.2%至260%。测试提取物使正常结肠细胞中HNF-1α的核表达显著增加(P<0.02),增幅为48.6%至243%。已证实飞燕草素-3-O-葡萄糖苷使Caco-2细胞中核HNF-1α表达增加了3倍(P<0.05)。花青素显著增加核HNF-1α表达,表明这些化合物可能调节HNF-1α所促进的基因。