Chattopadhyay Debarati, Sen Soumadeep, Chatterjee Rishita, Roy Debasish, James Joel, Thirumurugan Kavitha
206, Structural Biology Lab, Centre for Biomedical Research, VIT University, Vellore, Tamil Nadu, India.
Biogerontology. 2016 Apr;17(2):383-93. doi: 10.1007/s10522-015-9624-6. Epub 2015 Oct 31.
Naringenin, the predominant bioflavonoid found in grapefruit and tomato has diverse bioactive properties that encompass anti-carcinogenic, anti-inflammatory, anti-atherogenic, anti-estrogenic, anti-hyperlipidemic and anti-hyperglycemic characteristics. Naringenin has not been explored for its pro-longevity traits in fruit flies. Therefore, the current study explores its influence on longevity, fecundity, feeding rate, larval development, resistance to starvation stress and body weight in male and female wild-type Drosophila melanogaster Canton-S flies. Flies were fed with normal and high fat diets respectively. The results implied hormetic effects of naringenin on longevity and development in flies. In flies fed with standard and high fat diets, lower concentrations of naringenin (200 and 400 µM) augmented mean lifespan while higher concentrations (600 and 800 µM) were consistently lethal. However, enhanced longevity seen at 400 µM of naringenin was at the expense of reduced fecundity and food intake in flies. Larvae reared on standard diet having 200 µM of naringenin exhibited elevated pupation and emergence as flies. Eclosion time was hastened in larvae reared on standard diet having 200 µM of naringenin. Female flies fed with a standard diet having 200 and 400 µM of naringenin were more resistant to starvation stress. Reduction in body weight was observed in male and female flies fed with a high fat diet supplemented with 200 and 400 µM of naringenin respectively. Collectively, the results elucidated a context- and dose-dependent hormetic efficacy of naringenin that varied with gender, diet and stage of lifecycle in flies.
柚皮素是葡萄柚和番茄中主要的生物黄酮类化合物,具有多种生物活性特性,包括抗癌、抗炎、抗动脉粥样硬化、抗雌激素、抗高血脂和抗高血糖特性。尚未对柚皮素在果蝇中的延长寿命特性进行研究。因此,本研究探讨了其对雄性和雌性野生型黑腹果蝇Canton-S品系的寿命、繁殖力、摄食率、幼虫发育、饥饿应激抗性和体重的影响。果蝇分别喂食正常和高脂肪饮食。结果表明柚皮素对果蝇的寿命和发育具有 hormetic 效应。在喂食标准和高脂肪饮食的果蝇中,较低浓度的柚皮素(200 和 400 μM)可延长平均寿命,而较高浓度(600 和 800 μM)则始终具有致死性。然而,在 400 μM 柚皮素时观察到的寿命延长是以果蝇繁殖力和食物摄入量降低为代价的。在含有 200 μM 柚皮素的标准饮食中饲养的幼虫,化蛹和羽化成为果蝇的比例升高。在含有 200 μM 柚皮素的标准饮食中饲养的幼虫羽化时间加快。喂食含有 200 和 400 μM 柚皮素的标准饮食的雌性果蝇对饥饿应激更具抗性。分别喂食添加了 200 和 400 μM 柚皮素的高脂肪饮食的雄性和雌性果蝇体重均有所下降。总体而言,结果阐明了柚皮素在果蝇中具有依赖于环境和剂量的 hormetic 功效,且随性别、饮食和生命周期阶段而变化。