The Science of Salt: A Regularly Updated Systematic Review of Salt and Health Outcomes (June and July 2015).
作者信息
Arcand JoAnne, Wong Michelle M Y, Trieu Kathy, Leung Alexander A, Campbell Norm R C, Webster Jacqui, Johnson Claire, Raj Thout Sudhir, McLean Rachael, Neal Bruce
机构信息
Faculty of Health Sciences, University of Ontario Institute of Technology, Oshawa, ON, Canada.
Arbor Research Collaborative for Health, Ann Arbor, MI.
出版信息
J Clin Hypertens (Greenwich). 2016 May;18(5):371-7. doi: 10.1111/jch.12762. Epub 2015 Dec 29.
Abstract
摘要
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The Science of Salt: A Regularly Updated Systematic Review of Salt and Health Outcomes (June and July 2015).盐的科学：对盐与健康结果的定期更新系统评价（2015年6月和7月）
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High sodium intake increases blood pressure and risk of kidney disease. From the Science of Salt: A regularly updated systematic review of salt and health outcomes (August 2016 to March 2017).高钠摄入量会升高血压并增加患肾病的风险。该研究来自《盐的科学：关于盐与健康结果的定期更新的系统评价》（2016 年 8 月至 2017 年 3 月）。
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Replacing salt with low-sodium salt substitutes (LSSS) for cardiovascular health in adults, children and pregnant women.用低钠盐替代物（LSSS）代替盐以促进成年人、儿童和孕妇的心血管健康。
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引用本文的文献
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J Hum Hypertens. 2023 Jun;37(6):428-437. doi: 10.1038/s41371-022-00690-0. Epub 2022 May 17.
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Further evidence that methods based on spot urine samples should not be used to examine sodium-disease relationships from the Science of Salt: A regularly updated systematic review of salt and health outcomes (November 2018 to August 2019).进一步的证据表明，基于尿样的方法不应该被用来研究盐与疾病的关系：来自盐与健康结果的科学：定期更新的系统评价（2018 年 11 月至 2019 年 8 月）。
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The International Consortium for Quality Research on Dietary Sodium/Salt (TRUE) position statement on the use of 24-hour, spot, and short duration (<24 hours) timed urine collections to assess dietary sodium intake.国际膳食钠/盐质量研究联合会（TRUE）关于使用 24 小时、单次和短时间（<24 小时）定时尿液收集来评估膳食钠摄入量的立场声明。
J Clin Hypertens (Greenwich). 2019 Jun;21(6):700-709. doi: 10.1111/jch.13551. Epub 2019 May 14.
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Paucity of high-quality studies reporting on salt and health outcomes from the science of salt: A regularly updated systematic review of salt and health outcomes (April 2017 to March 2018).高质量研究报告盐与健康结果的科学研究很少：盐与健康结果的定期更新系统评价（2017 年 4 月至 2018 年 3 月）。
J Clin Hypertens (Greenwich). 2019 Feb;21(2):307-323. doi: 10.1111/jch.13450. Epub 2018 Dec 27.
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High sodium intake increases blood pressure and risk of kidney disease. From the Science of Salt: A regularly updated systematic review of salt and health outcomes (August 2016 to March 2017).高钠摄入量会升高血压并增加患肾病的风险。该研究来自《盐的科学：关于盐与健康结果的定期更新的系统评价》（2016 年 8 月至 2017 年 3 月）。
J Clin Hypertens (Greenwich). 2018 Dec;20(12):1654-1665. doi: 10.1111/jch.13408. Epub 2018 Nov 7.
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The Science of Salt: A regularly updated systematic review of the implementation of salt reduction interventions (September 2016-February 2017).盐的科学：盐减量干预措施实施情况的定期更新系统评价（2016年9月 - 2017年2月）
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The Science of Salt: A Regularly Updated Systematic Review of the Implementation of Salt Reduction Interventions (November 2015 to February 2016).盐的科学：减少盐摄入干预措施实施情况的定期更新系统评价（2015年11月至2016年2月）
J Clin Hypertens (Greenwich). 2016 Dec;18(12):1194-1204. doi: 10.1111/jch.12909. Epub 2016 Oct 5.
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2016 Dietary Salt Fact Sheet and Call to Action: The World Hypertension League, International Society of Hypertension, and the International Council of Cardiovascular Prevention and Rehabilitation.2016年膳食盐情况说明书及行动呼吁：世界高血压联盟、国际高血压学会以及国际心血管预防与康复理事会
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本文引用的文献
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Population-level interventions in government jurisdictions for dietary sodium reduction.政府辖区内针对减少膳食钠摄入的人群层面干预措施。
Cochrane Database Syst Rev. 2016 Sep 16;9(9):CD010166. doi: 10.1002/14651858.CD010166.pub2.
2
Announcing "Up to Date in the Science of Sodium".宣布《钠科学最新进展》
J Clin Hypertens (Greenwich). 2016 Feb;18(2):85-8. doi: 10.1111/jch.12732. Epub 2015 Nov 14.
3
Salt intake and mental distress among rural community-dwelling Japanese men.日本农村社区居住男性的盐摄入量与精神困扰
J Physiol Anthropol. 2015 Jun 25;34(1):26. doi: 10.1186/s40101-015-0064-4.
4
Longitudinal effects of dietary sodium and potassium on blood pressure in adolescent girls.青少年女性饮食钠钾与血压的纵向关系。
JAMA Pediatr. 2015 Jun;169(6):560-8. doi: 10.1001/jamapediatrics.2015.0411.
5
Does sodium intake affect the relationship between blood pressure and vascular damage?钠的摄入量是否会影响血压与血管损伤之间的关系？
Pol Arch Med Wewn. 2015;125(5):347-57. doi: 10.20452/pamw.2834. Epub 2015 Apr 1.
6
The science of salt: a systematic review of clinical salt studies 2013 to 2014.盐的科学：2013年至2014年临床盐研究的系统综述
J Clin Hypertens (Greenwich). 2015 May;17(5):401-11. doi: 10.1111/jch.12529. Epub 2015 Mar 19.
7
The significance of duration and amount of sodium reduction intervention in normotensive and hypertensive individuals: a meta-analysis.正常血压和高血压个体中钠减少干预的持续时间和量的意义：一项荟萃分析。
Adv Nutr. 2015 Mar 13;6(2):169-77. doi: 10.3945/an.114.007708. Print 2015 Mar.
8
Effect of dietary sodium and potassium intake on left ventricular diastolic function and mass in adults≤40 years (from the Strong Heart Study).饮食中钠和钾摄入量对40岁及以下成年人左心室舒张功能和质量的影响（来自强心研究）
Am J Cardiol. 2015 May 1;115(9):1244-8. doi: 10.1016/j.amjcard.2015.02.008. Epub 2015 Feb 12.
9
Altered dietary salt intake for people with chronic kidney disease.慢性肾病患者饮食中盐摄入量的改变
Cochrane Database Syst Rev. 2015 Feb 18(2):CD010070. doi: 10.1002/14651858.CD010070.pub2.
10
Blood pressure and sodium intake from snacks in adolescents.青少年零食中的血压与钠摄入量。
Eur J Clin Nutr. 2015 Jun;69(6):681-6. doi: 10.1038/ejcn.2015.9. Epub 2015 Feb 11.
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