Sadacca Brian F, Mukherjee Narendra, Vladusich Tony, Li Jennifer X, Katz Donald B, Miller Paul
Biology and.
Departments of Psychology and.
J Neurosci. 2016 Jan 20;36(3):655-69. doi: 10.1523/JNEUROSCI.2265-15.2016.
Whereas many laboratory-studied decisions involve a highly trained animal identifying an ambiguous stimulus, many naturalistic decisions do not. Consumption decisions, for instance, involve determining whether to eject or consume an already identified stimulus in the mouth and are decisions that can be made without training. By standard analyses, rodent cortical single-neuron taste responses come to predict such consumption decisions across the 500 ms preceding the consumption or rejection itself; decision-related firing emerges well after stimulus identification. Analyzing single-trial ensemble activity using hidden Markov models, we show these decision-related cortical responses to be part of a reliable sequence of states (each defined by the firing rates within the ensemble) separated by brief state-to-state transitions, the latencies of which vary widely between trials. When we aligned data to the onset of the (late-appearing) state that dominates during the time period in which single-neuron firing is correlated to taste palatability, the apparent ramp in stimulus-aligned choice-related firing was shown to be a much more precipitous coherent jump. This jump in choice-related firing resembled a step function more than it did the output of a standard (ramping) decision-making model, and provided a robust prediction of decision latency in single trials. Together, these results demonstrate that activity related to naturalistic consumption decisions emerges nearly instantaneously in cortical ensembles. Significance statement: This paper provides a description of how the brain makes evaluative decisions. The majority of work on the neurobiology of decision making deals with "what is it?" decisions; out of this work has emerged a model whereby neurons accumulate information about the stimulus in the form of slowly increasing firing rates and reach a decision when those firing rates reach a threshold. Here, we study a different kind of more naturalistic decision--a decision to evaluate "what shall I do with it?" after the identity of a taste in the mouth has been identified--and show that this decision is not made through the gradual increasing of stimulus-related firing, but rather that this decision appears to be made in a sudden moment of "insight."
虽然许多实验室研究的决策涉及训练有素的动物识别模糊刺激,但许多自然决策并非如此。例如,消费决策涉及确定是吐出还是咽下口腔中已识别的刺激物,这些决策无需训练即可做出。通过标准分析,啮齿动物皮层单神经元味觉反应能够在消费或拒绝行为本身之前的500毫秒内预测此类消费决策;与决策相关的放电在刺激识别后很久才出现。使用隐马尔可夫模型分析单试次群体活动,我们发现这些与决策相关的皮层反应是由短暂的状态间转换分隔的可靠状态序列(每个状态由群体内的放电率定义)的一部分,不同试次间状态转换的潜伏期差异很大。当我们将数据与在单神经元放电与味觉适口性相关的时间段内占主导的(出现较晚的)状态的开始时间对齐时,刺激对齐的与选择相关的放电中明显的斜坡被证明是一个更为陡峭的连贯跳跃。这种与选择相关的放电跳跃更类似于阶跃函数,而不是标准(斜坡式)决策模型的输出,并为单试次中的决策潜伏期提供了可靠预测。总之,这些结果表明,与自然消费决策相关的活动几乎在皮层群体中瞬间出现。意义声明:本文描述了大脑如何做出评估性决策。大多数关于决策神经生物学的研究都涉及“这是什么?”的决策;从这项工作中出现了一个模型,即神经元以缓慢增加的放电率形式积累有关刺激的信息,并在这些放电率达到阈值时做出决策。在这里,我们研究了一种不同的、更自然的决策——在识别出口腔中味觉的身份后评估“我该如何处理它?”的决策——并表明这个决策不是通过与刺激相关的放电逐渐增加来做出的,而是这个决策似乎是在一个突然的“顿悟”时刻做出的。