Fernández-Sanz A M, Rodicio M R, González A J
Servicio Regional de Investigación y Desarrollo Agroalimentario (SERIDA), Villaviciosa, Spain.
Departamento de Biología Funcional (Área de Microbiología), Universidad de Oviedo, Oviedo, Spain.
Lett Appl Microbiol. 2016 Apr;62(4):344-8. doi: 10.1111/lam.12556. Epub 2016 Mar 9.
Pseudomonas syringae pv. phaseolicola, the causative agent of halo blight in common bean (Phaseolus vulgaris L.), was isolated from weeds associated with bean crops in Spain. The bacterium was recovered from Fumaria sp, Mercurialis annua, Solanum nigrum and Sonchus oleraceus. Ps. s. pv. phaseolicola had previously been isolated from leguminous plants and S. nigrum, but to our knowledge, this is the first time it was recovered from the other three species. The isolates were phenotypically and genetically characterized, and they were compared with isolates recovered from common beans. Five different genotypic profiles were detected by PmeI-PFGE, two of them being of new description. Weed isolates were as pathogenic on bean plants as bean isolates, but they were not pathogenic on S. nigrum. Regarding the survival of the pathogen in weeds, Ps. s. pv. phaseolicola was isolated from So. oleraceus 11 weeks after the end of the bean crop. These results strongly support the idea of weeds as a potential source of inoculum for halo blight in bean.
It has traditionally been considered that the main source of inoculum of Pseudomonas syringae pv. phaseolicola causing halo blight disease in Phaseolus vulgaris are the bean seeds, and that the host range of the bacterium is almost restricted to leguminous plants. In this study, the bacterium was recovered from four nonleguminous weed species collected in bean fields, and its permanence in weeds for at least 11 weeks after the harvesting of the beans was demonstrated. We have also proved that the strains isolated from weeds were pathogenic on bean plants. Accordingly, the host range of Ps. s. pv. phaseolicola could be broader than previously thought and weeds appear to be acting as a reservoir of the pathogen until the next crop.
菜豆晕疫病的病原菌丁香假单胞菌菜豆致病变种,是从西班牙与豆类作物相关的杂草中分离得到的。该细菌从紫堇属植物、一年生山靛、龙葵和苦苣菜中分离出来。菜豆假单胞菌先前已从豆科植物和龙葵中分离得到,但据我们所知,这是首次从其他三种植物中分离到该菌。对分离菌株进行了表型和遗传特征分析,并与从普通菜豆中分离得到的菌株进行了比较。通过PmeI - PFGE检测到五种不同的基因型谱,其中两种为新描述类型。杂草分离株对菜豆植株的致病性与菜豆分离株相同,但对龙葵无致病性。关于病原菌在杂草中的存活情况,在豆类作物收获结束11周后,仍从苦苣菜中分离到菜豆假单胞菌。这些结果有力地支持了杂草是菜豆晕疫病潜在接种源的观点。
传统上认为,引起菜豆晕疫病的丁香假单胞菌菜豆致病变种的主要接种源是菜豆种子,且该细菌的寄主范围几乎仅限于豆科植物。在本研究中,从菜豆田采集的四种非豆科杂草中分离到了该细菌,并证明其在豆类收获后至少在杂草中存活了11周。我们还证明了从杂草中分离的菌株对菜豆植株具有致病性。因此,菜豆假单胞菌菜豆致病变种的寄主范围可能比以前认为的更广,杂草似乎在作为病原菌的储存库,直到下一季作物种植。