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荠菜中芳香族硫代葡萄糖苷生物合成途径及其对小菜蛾侵害的响应

Aromatic Glucosinolate Biosynthesis Pathway in Barbarea vulgaris and its Response to Plutella xylostella Infestation.

作者信息

Liu Tongjin, Zhang Xiaohui, Yang Haohui, Agerbirk Niels, Qiu Yang, Wang Haiping, Shen Di, Song Jiangping, Li Xixiang

机构信息

Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Ministry of Agriculture Beijing, China.

Copenhagen Plant Science Center and Plant Biochemistry Laboratory, Department of Plant and Environmental Sciences, University of Copenhagen Frederiksberg, Denmark.

出版信息

Front Plant Sci. 2016 Feb 8;7:83. doi: 10.3389/fpls.2016.00083. eCollection 2016.

Abstract

The inducibility of the glucosinolate resistance mechanism is an energy-saving strategy for plants, but whether induction would still be triggered by glucosinolate-tolerant Plutella xylostella (diamondback moth, DBM) after a plant had evolved a new resistance mechanism (e.g., saponins in Barbara vulgaris) was unknown. In B. vulgaris, aromatic glucosinolates derived from homo-phenylalanine are the dominant glucosinolates, but their biosynthesis pathway was unclear. In this study, we used G-type (pest-resistant) and P-type (pest-susceptible) B. vulgaris to compare glucosinolate levels and the expression profiles of their biosynthesis genes before and after infestation by DBM larvae. Two different stereoisomers of hydroxylated aromatic glucosinolates are dominant in G- and P-type B. vulgaris, respectively, and are induced by DBM. The transcripts of genes in the glucosinolate biosynthesis pathway and their corresponding transcription factors were identified from an Illumina dataset of G- and P-type B. vulgaris. Many genes involved or potentially involved in glucosinolate biosynthesis were induced in both plant types. The expression patterns of six DBM induced genes were validated by quantitative PCR (qPCR), while six long-fragment genes were validated by molecular cloning. The core structure biosynthetic genes showed high sequence similarities between the two genotypes. In contrast, the sequence identity of two apparent side chain modification genes, the SHO gene in the G-type and the RHO in P-type plants, showed only 77.50% identity in coding DNA sequences and 65.48% identity in deduced amino acid sequences. The homology to GS-OH in Arabidopsis, DBM induction of the transcript and a series of qPCR and glucosinolate analyses of G-type, P-type and F1 plants indicated that these genes control the production of S and R isomers of 2-hydroxy-2-phenylethyl glucosinolate. These glucosinolates were significantly induced by P. xylostella larvae in both the susceptiple P-type and the resistant G-type, even though saponins are the main DBM-resistance causing metabolites in G-type plants. Indol-3-ylmethylglucosinolate was induced in the G-type only. These data will aid our understanding of the biosynthesis and induction of aromatic glucosinolates at the molecular level and also increase our knowledge of the complex mechanisms underpinning defense induction in plants.

摘要

芥子油苷抗性机制的可诱导性是植物的一种节能策略,但在植物进化出一种新的抗性机制(如普通野豌豆中的皂苷)后,耐芥子油苷的小菜蛾是否仍会触发诱导尚不清楚。在普通野豌豆中,源自高苯丙氨酸的芳香族芥子油苷是主要的芥子油苷,但其生物合成途径尚不清楚。在本研究中,我们使用了G型(抗虫)和P型(感虫)普通野豌豆,比较了小菜蛾幼虫侵染前后芥子油苷水平及其生物合成基因的表达谱。羟基化芳香族芥子油苷的两种不同立体异构体分别在G型和P型普通野豌豆中占主导地位,并由小菜蛾诱导产生。从G型和P型普通野豌豆的Illumina数据集中鉴定出芥子油苷生物合成途径中的基因转录本及其相应的转录因子。两种植物类型中许多参与或可能参与芥子油苷生物合成的基因都被诱导。通过定量PCR(qPCR)验证了六个小菜蛾诱导基因的表达模式,而通过分子克隆验证了六个长片段基因。核心结构生物合成基因在两种基因型之间显示出高度的序列相似性。相比之下,两个明显的侧链修饰基因,G型中的SHO基因和P型植物中的RHO基因,其编码DNA序列的同一性仅为77.50%,推导氨基酸序列的同一性为65.48%。与拟南芥中GS-OH的同源性、转录本的小菜蛾诱导以及对G型、P型和F1植物的一系列qPCR和芥子油苷分析表明,这些基因控制2-羟基-2-苯乙基芥子油苷的S和R异构体的产生。尽管皂苷是G型植物中导致小菜蛾抗性的主要代谢产物,但这些芥子油苷在感虫的P型和抗性的G型中均被小菜蛾幼虫显著诱导。吲哚-3-基甲基芥子油苷仅在G型中被诱导。这些数据将有助于我们在分子水平上理解芳香族芥子油苷的生物合成和诱导,也将增加我们对植物防御诱导复杂机制的认识。

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