Berendsen Erwin M, Wells-Bennik Marjon H J, Krawczyk Antonina O, de Jong Anne, van Heel Auke, Eijlander Robyn T, Kuipers Oscar P
Molecular Genetics, University of Groningen, Groningen, Groningen, The Netherlands NIZO food research, Ede, The Netherlands Top Institute Food and Nutrition (TIFN), Wageningen, The Netherlands.
NIZO food research, Ede, The Netherlands Top Institute Food and Nutrition (TIFN), Wageningen, The Netherlands.
Genome Announc. 2016 Mar 17;4(2):e00124-16. doi: 10.1128/genomeA.00124-16.
Here, we report the draft genome sequences of 10 isolates of Bacillus subtilis, a spore forming Gram-positive bacterium. The strains were selected from food products and produced spores with either high or low heat resistance.
在此,我们报告了10株枯草芽孢杆菌的基因组序列草图,枯草芽孢杆菌是一种形成芽孢的革兰氏阳性细菌。这些菌株从食品中分离得到,产生的芽孢具有高耐热性或低耐热性。