Kayalvizhi Nagarajan, Rameshkumar Neelamegam, Gunasekaran Paramasamy
Department of Zoology, Periyar University, Salem, 636 011 Tamil Nadu India.
Department of Environmental Biotechnology, Bharathidasan University, Tiruchirappalli, 620 024 Tamil Nadu India.
J Food Sci Technol. 2016 May;53(5):2298-306. doi: 10.1007/s13197-016-2195-y. Epub 2016 May 27.
A putative gene encoding mersacidin like lantibiotic bacteriocin (lanA) was identified in Bacillus licheniformis genome. The lanA open reading frame codes for 74 amino acids with calculated isoelectric point of 6.7 and molecular mass of 8.2 kDa. The lanA gene was amplified from B. licheniformis MKU3, cloned in pQE30 vector and overexpressed in Escherichia coli M15. The recombinant peptide was purified to homogeneity using Ni-NTA chromatography and the SDS-PAGE analysis of the purified peptide revealed it to be a monomer with molecular mass of ~8.5 kDa. The purified bacteriocin showed wide spectrum activity against gram-positive pathogens. The peptide was found to be stable under in wide range of pH, temperature tolerant and resistant to the proteolytic enzymes. The stable nature of the bacteriocin to high temperature and resistant to various chemicals it also exhibited antimicrobial activity against food-borne pathogens make this bacteriocin as potent attractive antimicrobial agent in food products.
在地衣芽孢杆菌基因组中鉴定出一个假定的编码类梅萨杀菌素羊毛硫抗生素细菌素(lanA)的基因。lanA开放阅读框编码74个氨基酸,计算得出的等电点为6.7,分子量为8.2 kDa。从地衣芽孢杆菌MKU3中扩增出lanA基因,克隆到pQE30载体中,并在大肠杆菌M15中过表达。使用镍-亚氨基三乙酸(Ni-NTA)色谱法将重组肽纯化至同质,纯化肽的十二烷基硫酸钠-聚丙烯酰胺凝胶电泳(SDS-PAGE)分析表明它是一种分子量约为8.5 kDa的单体。纯化的细菌素对革兰氏阳性病原体显示出广谱活性。发现该肽在广泛的pH范围内稳定,耐温且对蛋白水解酶具有抗性。该细菌素对高温的稳定性以及对各种化学物质的抗性,使其对食源性病原体也具有抗菌活性,这使得这种细菌素成为食品中极具吸引力的有效抗菌剂。