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影响口腔内pH值的因素——综述

Factors affecting intra-oral pH - a review.

作者信息

Loke C, Lee J, Sander S, Mei L, Farella M

机构信息

Sir John Walsh Research Institute, University of Otago, Dunedin, New Zealand.

Department of Chemistry, University of Otago, Dunedin, New Zealand.

出版信息

J Oral Rehabil. 2016 Oct;43(10):778-85. doi: 10.1111/joor.12429. Epub 2016 Aug 30.

Abstract

One of the greatest challenges to modern dentistry is the progressive destruction of tooth material due to chemical erosion. Dental erosion is the loss of dental hard tissue, without the action of bacteria, in which demineralisation of enamel and dentine results due to a decrease in intra-oral pH. The aim of this review was to appraise the scientific literature on the factors that can affect intra-oral pH. The review will examine (i) the protective role of human saliva, in terms of its mineral composition, flow rates and buffering systems and (ii) sources of in-mouth acids such as extrinsic acids, which are derived from the diet and environment, as well as intrinsic acids, which are related to disorders of the gastro-oesophageal tract. This review may assist clinicians to identify the risk factors for tooth wear and to recommend adequate preventive measures to patients.

摘要

现代牙科面临的最大挑战之一是由于化学侵蚀导致牙齿材料的逐渐破坏。牙齿侵蚀是指在没有细菌作用的情况下,牙齿硬组织的丧失,其中由于口腔内pH值降低,导致牙釉质和牙本质脱矿。本综述的目的是评估关于可能影响口腔内pH值的因素的科学文献。该综述将研究:(i)人类唾液的保护作用,包括其矿物质成分、流速和缓冲系统;(ii)口腔内酸的来源,如来自饮食和环境的外源性酸,以及与胃食管疾病相关的内源性酸。本综述可能有助于临床医生识别牙齿磨损的风险因素,并向患者推荐适当的预防措施。

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