Lucas-Thompson Rachel G, Graham Dan J, Ullrich Emily, MacPhee David
Department of Human Development & Family Studies, Colorado State University, 1560 Campus Delivery, Colorado State University, Fort Collins, CO 80523, USA.
Department of Psychology, Colorado State University, USA.
Appetite. 2017 Jan 1;108:353-360. doi: 10.1016/j.appet.2016.10.019. Epub 2016 Oct 15.
Past research has demonstrated that parenting style is related to children's health and eating patterns, and that parenting can vary across time and context. However, there is little evidence about similarities and differences between general, self-reported parenting style and observed parenting during grocery shopping. The goals of this study were to investigate links between general parenting style, parental warmth and limit setting (important dimensions of parenting style) during grocery shopping, and the healthfulness of foods chosen. Participants were 153 parent (88 mothers) - child (6-9 years old) dyads. Dyads were brought to a laboratory set up like a grocery store aisle and asked to choose two items from each of three categories (cookies/crackers, cereals, chips/snacks). Parents were observed in terms of warmth, responsiveness, autonomy granting, and limit setting; children were observed in terms of resistance and negotiation. Parents reported behaviors related to general parenting. Regression analyses were used to test study hypotheses. Observed parental limit setting was related to general parenting style; observed warmth was not. Observed limit setting (but not observed warmth or self-reported parenting style) was related to the healthfulness of food choices. Limit setting appears to be the dimension of parenting style that is expressed during grocery shopping, and that promotes healthier food choices. Implications are discussed regarding consistencies in parenting style across situations as well as contributions of parenting style to the development of children's healthy eating.
以往的研究表明,育儿方式与儿童的健康和饮食模式有关,而且育儿方式会随时间和环境而变化。然而,关于一般的自我报告育儿方式与在杂货店购物时观察到的育儿方式之间的异同,几乎没有证据。本研究的目的是调查杂货店购物期间一般育儿方式、父母的温暖程度和设定限制(育儿方式的重要维度)之间的联系,以及所选择食物的健康程度。参与者为153对父母(88位母亲)与孩子(6至9岁)的二元组。二元组被带到一个设置得像杂货店过道的实验室,要求他们从三类商品(饼干/薄脆饼干、谷类食品、薯片/零食)中各选两件商品。观察父母的温暖程度、反应能力、给予自主权和设定限制的情况;观察孩子的抗拒和协商情况。父母报告与一般育儿相关的行为。采用回归分析来检验研究假设。观察到的父母设定限制与一般育儿方式有关;观察到的温暖程度则无关。观察到的设定限制(但不是观察到的温暖程度或自我报告的育儿方式)与食物选择的健康程度有关。设定限制似乎是在杂货店购物期间表现出来且能促进更健康食物选择的育儿方式维度。讨论了关于不同情境下育儿方式的一致性以及育儿方式对儿童健康饮食发展的贡献的相关影响。