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磷酸葡萄糖异构酶催化的己糖磷酸的相互转化;与磷酸甘露糖异构酶的比较。

Phosphoglucoisomerase-catalyzed interconversion of hexose phosphates; comparison with phosphomannoisomerase.

作者信息

Malaisse-Lagae F, Liemans V, Yaylali B, Sener A, Malaisse W J

机构信息

Laboratory of Experimental Medicine, Brussels Free University, Belgium.

出版信息

Biochim Biophys Acta. 1989 Oct 5;998(2):118-25. doi: 10.1016/0167-4838(89)90262-8.

Abstract

The isotopic discrimination, diastereotopic specificity and intramolecular hydrogen transfer characterizing the reaction catalyzed by phosphomannoisomerase are examined. During the monodirectional conversion of D-[2-3H]mannose 6-phosphate to D-fructose 6-phosphate and D-fructose 1,6-bisphosphate, the reaction velocity is one order of magnitude lower than with D-[U-14C]mannose 6-phosphate and little tritium (less than 6%) is transferred intramolecularly. Inorganic phosphate decreases the reaction velocity but favours the intramolecular transfer of tritium. Likewise, when D-[1-3H]fructose 6-phosphate prepared from D-[1-3H]glucose is exposed solely to phosphomannoisomerase, the generation of tritiated metabolites is virtually restricted to 3H2O and occurs at a much lower rate than the production of D-[U-14C]mannose 6-phosphate from D-[U-14C]fructose 6-phosphate. However, no 3H2O is formed when D-[1-3H]fructose 6-phosphate generated from D-[2-3H]glucose is exposed to phosphomannoisomerase, indicating that the diastereotopic specificity of the latter enzyme represents a mirror image of that of phosphoglucoisomerase. Advantage is taken of such a contrasting enzymic behaviour to assess the back-and-forth flow through the reaction catalyzed by phosphomannoisomerase in intact cells exposed to D-[1-3H]glucose, D-[5-3H]glucose or D-[6-3H]glucose. Relative to the rate of glycolysis, this back-and-forth flow amounted to approx. 4% in human erythrocytes and rat parotid cells, 9% in tumoral cells of the RINm5F line and 47% in rat pancreatic islets.

摘要

对磷酸甘露糖异构酶催化反应所具有的同位素辨别、非对映体特异性和分子内氢转移进行了研究。在D-[2-³H]甘露糖6-磷酸单向转化为D-果糖6-磷酸和D-果糖1,6-二磷酸的过程中,反应速度比使用D-[U-¹⁴C]甘露糖6-磷酸时低一个数量级,并且分子内转移的³H很少(小于6%)。无机磷酸会降低反应速度,但有利于³H的分子内转移。同样,当由D-[1-³H]葡萄糖制备的D-[1-³H]果糖6-磷酸仅与磷酸甘露糖异构酶接触时,含³H代谢物的生成实际上仅限于³H₂O,且其生成速率远低于由D-[U-¹⁴C]果糖6-磷酸生成D-[U-¹⁴C]甘露糖6-磷酸的速率。然而,当由D-[2-³H]葡萄糖生成的D-[1-³H]果糖6-磷酸与磷酸甘露糖异构酶接触时,不会形成³H₂O,这表明后一种酶的非对映体特异性与磷酸葡萄糖异构酶的非对映体特异性呈镜像关系。利用这种截然不同的酶促行为来评估完整细胞中暴露于D-[1-³H]葡萄糖、D-[5-³H]葡萄糖或D-[6-³H]葡萄糖时,通过磷酸甘露糖异构酶催化反应的来回通量。相对于糖酵解速率,这种来回通量在人红细胞和大鼠腮腺细胞中约为4%,在RINm5F系肿瘤细胞中为9%,在大鼠胰岛中为47%。

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