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高膳食果糖摄入量对生长中大鼠心血管疾病相关参数的影响

High Dietary Fructose Intake on Cardiovascular Disease Related Parameters in Growing Rats.

作者信息

Yoo SooYeon, Ahn Hyejin, Park Yoo Kyoung

机构信息

Department of Medical Nutrition, Kyung Hee University, 1732 Deogyeong-daero, Giheung-gu, Yongin 17104, Korea.

Research Institute of Medical Nutrition, Kyung Hee University, 26, Kyungheedae-ro, Dongdaemun-gu, Seoul 02447, Korea.

出版信息

Nutrients. 2016 Dec 26;9(1):11. doi: 10.3390/nu9010011.

DOI:10.3390/nu9010011
PMID:28035952
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC5295055/
Abstract

The objective of this study was to determine the effects of a high-fructose diet on cardiovascular disease (CVD)-related parameters in growing rats. Three-week-old female Sprague Dawley rats were randomly assigned to four experimental groups; a regular diet group (RD: fed regular diet based on AIN-93G, = 8), a high-fructose diet group (30Frc: fed regular diet with 30% fructose, = 8), a high-fat diet group (45Fat: fed regular diet with 45 kcal% fat, = 8) or a high fructose with high-fat diet group (30Frc + 45Fat, fed diet 30% fructose with 45 kcal% fat, = 8). After an eight-week treatment period, the body weight, total-fat weight, serum glucose, insulin, lipid profiles and pro-inflammatory cytokines, abdominal aortic wall thickness, and expressions of eNOS and ET-1 mRNA were analyzed. The result showed that total-fat weight was higher in the 30Frc, 45Fat, and 30Frc + 45Fat groups compared to the RD group ( < 0.05). Serum triglyceride (TG) levels were highest in the 30Frc group than the other groups ( < 0.05). The abdominal aorta of 30Frc, 45Fat, and 30Frc + 45Fat groups had higher wall thickness than the RD group ( < 0.05). Abdominal aortic eNOS mRNA level was decreased in 30Frc, 45Fat, and 30Frc + 45Fat groups compared to the RD group ( < 0.05), and also 45Fat and 30Frc + 45Fat groups had decreased mRNA expression of eNOS compared to the 30Frc group ( < 0.05). ET-1 mRNA level was higher in 30Frc, 45Fat, and 30Frc + 45Fat groups than the RD group ( < 0.05). Both high fructose consumption and high fat consumption in growing rats had similar negative effects on CVD-related parameters.

摘要

本研究的目的是确定高果糖饮食对生长中大鼠心血管疾病(CVD)相关参数的影响。将三周龄雌性斯普拉格-道利大鼠随机分为四个实验组;正常饮食组(RD:基于AIN-93G喂养正常饮食,n = 8)、高果糖饮食组(30Frc:用30%果糖喂养正常饮食,n = 8)、高脂肪饮食组(45Fat:用45千卡%脂肪喂养正常饮食,n = 8)或高果糖高脂肪饮食组(30Frc + 45Fat,用30%果糖和45千卡%脂肪喂养饮食,n = 8)。经过八周的治疗期后,分析体重、总脂肪重量、血清葡萄糖、胰岛素、血脂谱和促炎细胞因子、腹主动脉壁厚度以及eNOS和ET-1 mRNA的表达。结果显示,与RD组相比,30Frc、45Fat和30Frc + 45Fat组的总脂肪重量更高(P < 0.05)。30Frc组的血清甘油三酯(TG)水平高于其他组(P < 0.05)。30Frc、45Fat和30Frc + 45Fat组的腹主动脉壁厚度高于RD组(P < 0.05)。与RD组相比,30Frc、45Fat和30Frc + 45Fat组腹主动脉eNOS mRNA水平降低(P < 0.05),并且与30Frc组相比,45Fat和30Frc + 45Fat组eNOS的mRNA表达也降低(P < 0.05)。30Frc、45Fat和30Frc + 45Fat组的ET-1 mRNA水平高于RD组(P < 0.05)。生长中大鼠食用高果糖和高脂肪对CVD相关参数具有相似的负面影响。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c23c/5295055/b0f5ec4ce357/nutrients-09-00011-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c23c/5295055/2f2e5fcac42c/nutrients-09-00011-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c23c/5295055/a8be463c45fe/nutrients-09-00011-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c23c/5295055/c01900552334/nutrients-09-00011-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c23c/5295055/b0f5ec4ce357/nutrients-09-00011-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c23c/5295055/2f2e5fcac42c/nutrients-09-00011-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c23c/5295055/a8be463c45fe/nutrients-09-00011-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c23c/5295055/c01900552334/nutrients-09-00011-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c23c/5295055/b0f5ec4ce357/nutrients-09-00011-g004.jpg

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