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小檗碱的活性代谢产物小檗碱-9-O-β-D-葡萄糖醛酸苷降血糖作用的体外评估。

In vitro assessment of the glucose-lowering effects of berberrubine-9-O-β-D-glucuronide, an active metabolite of berberrubine.

作者信息

Yang Na, Sun Run-Bin, Chen Xing-Long, Zhen Le, Ge Chun, Zhao Yu-Qing, He Jun, Geng Jian-Liang, Guo Jia-Hua, Yu Xiao-Yi, Fei Fei, Feng Si-Qi, Zhu Xuan-Xuan, Wang Hong-Bo, Fu Feng-Hua, Aa Ji-Ye, Wang Guang-Ji

机构信息

Key Lab of Drug Metabolism and Pharmacokinetics, Jiangsu Key Laboratory of Drug Design and Optimization, China Pharmaceutical University, Nanjing 210009, China.

State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650201, China.

出版信息

Acta Pharmacol Sin. 2017 Mar;38(3):351-361. doi: 10.1038/aps.2016.120. Epub 2017 Jan 2.

Abstract

Berberrubine (BRB) is the primary metabolite of berberine (BBR) that has shown a stronger glucose-lowering effect than BBR in vivo. On the other hand, BRB is quickly and extensively metabolized into berberrubine-9-O-β-D-glucuronide (BRBG) in rats after oral administration. In this study we compared the pharmacokinetic properties of BRB and BRBG in rats, and explored the mechanisms underlying their glucose-lowering activities. C57BL/6 mice with HFD-induced hyperglycemia were administered BRB (50 mg·kg·d, ig) for 6 weeks, which caused greater reduction in the plasma glucose levels than those caused by BBR (120 mg·kg·d) or BRB (25 mg·kg·d). In addition, BRB dose-dependently decreased the activity of α-glucosidase in gut of the mice. After oral administration of BRB in rats, the exposures of BRBG in plasma at 3 different dosages (10, 40, 80 mg/kg) and in urine at different time intervals (0-4, 4-10, 10-24 h) were dramatically greater than those of BRB. In order to determine the effectiveness of BRBG in reducing glucose levels, we prepared BRBG from the urine pool of rats, and identified and confirmed it through LC-MS-IT-TOF and NMR spectra. In human normal liver cell line L-O2 in vitro, treatment with BRB or BRBG (5, 20, 50 μmol/L) increased glucose consumption, enhanced glycogenesis, stimulated the uptake of the glucose analog 2-NBDG, and modulated the mRNA levels of glucose-6-phosphatase and hexokinase. However, both BBR and BRB improved 2-NBDG uptake in insulin-resistant L-O2 cells, while BRBG has no effect. In conclusion, BRB exerts a stronger glucose-lowering effect than BBR in HFD-induced hyperglycemia mice. Although BRB significantly stimulated the insulin sensitivity and glycolysis in vitro, BRBG may have a greater contribution to the glucose-lowering effect because it has much greater system exposure than BRB after oral administration of BRB. The results suggest that BRBG is a potential agent for reducing glucose levels.

摘要

小檗红碱(BRB)是黄连素(BBR)的主要代谢产物,在体内表现出比BBR更强的降血糖作用。另一方面,BRB在大鼠口服给药后迅速且广泛地代谢为小檗红碱-9-O-β-D-葡萄糖醛酸苷(BRBG)。在本研究中,我们比较了BRB和BRBG在大鼠体内的药代动力学特性,并探讨了它们降血糖活性的潜在机制。对高脂饮食诱导的高血糖C57BL/6小鼠给予BRB(50mg·kg·d,灌胃)6周,其导致的血糖水平降低幅度大于BBR(120mg·kg·d)或BRB(25mg·kg·d)。此外,BRB剂量依赖性地降低了小鼠肠道中α-葡萄糖苷酶的活性。在大鼠口服BRB后,BRBG在3种不同剂量(10、40、80mg/kg)下血浆中的暴露量以及在不同时间间隔(0 - 4、4 - 10、10 - 24小时)尿液中的暴露量均显著高于BRB。为了确定BRBG降低血糖水平的有效性,我们从大鼠尿液池中制备了BRBG,并通过液相色谱 - 质谱 - 离子阱 - 飞行时间质谱(LC-MS-IT-TOF)和核磁共振光谱(NMR)对其进行了鉴定和确认。在体外人正常肝细胞系L-O2中,用BRB或BRBG(5、20、50μmol/L)处理可增加葡萄糖消耗、增强糖原合成、刺激葡萄糖类似物2-NBDG的摄取,并调节葡萄糖-6-磷酸酶和己糖激酶的mRNA水平。然而,BBR和BRB均可改善胰岛素抵抗的L-O2细胞对2-NBDG的摄取,而BRBG则无此作用。总之,在高脂饮食诱导的高血糖小鼠中,BRB比BBR具有更强的降血糖作用。虽然BRB在体外显著刺激了胰岛素敏感性和糖酵解,但BRBG可能对降血糖作用有更大贡献,因为在口服BRB后它在体内的暴露量比BRB大得多。结果表明,BRBG是一种潜在的降血糖药物。

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