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膳食脂肪对小肠黏膜的影响。

Effect of dietary fat on the small intestinal mucosa.

作者信息

Maxton D G, Cynk E U, Jenkins A P, Thompson R P

机构信息

Gastrointestinal Laboratory, Rayne Institute, St Thomas' Hospital, London.

出版信息

Gut. 1989 Sep;30(9):1252-5. doi: 10.1136/gut.30.9.1252.

Abstract

The presence of food within the small intestinal lumen promotes mucosal cell proliferation. To define the trophic role of triglycerides, three groups of eight female Wistar rats were isocalorically fed for four weeks with either Vivonex, or Vivonex with 50% calorie substitution with an essential fatty acid mixture, or Vivonex with 50% calorie substitution with a saturated fatty acid mixture. Although Vivonex caused greater body weight gain, both essential fatty acids and saturated fatty acids increased small intestinal weight, mucosal weight, protein and DNA overall, and in each of three intestinal segments (proximal, middle and distal), compared with Vivonex. Mucosal indices were similar for essential fatty acids and saturated fatty acids. These results show that triglycerides, regardless of essential fatty acid content, are trophic to the rat small intestinal mucosa.

摘要

小肠腔内食物的存在会促进黏膜细胞增殖。为了确定甘油三酯的营养作用,将三组每组八只雌性Wistar大鼠等热量喂食四周,分别给予维沃营养粉,或用必需脂肪酸混合物替代50%热量的维沃营养粉,或用饱和脂肪酸混合物替代50%热量的维沃营养粉。尽管维沃营养粉导致体重增加更多,但与维沃营养粉相比,必需脂肪酸和饱和脂肪酸均增加了小肠重量、黏膜重量、蛋白质和DNA总量,以及三个肠段(近端、中段和远端)各自的重量。必需脂肪酸和饱和脂肪酸的黏膜指数相似。这些结果表明,甘油三酯,无论其必需脂肪酸含量如何,对大鼠小肠黏膜都具有营养作用。

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