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细菌肽聚糖水解酶对碳水化合物的识别和裂解。

Carbohydrate recognition and lysis by bacterial peptidoglycan hydrolases.

机构信息

Department of Crystallography and Structural Biology, Inst. Química-Física "Rocasolano", CSIC, Serrano 119, 28006 Madrid, Spain.

Department of Crystallography and Structural Biology, Inst. Química-Física "Rocasolano", CSIC, Serrano 119, 28006 Madrid, Spain.

出版信息

Curr Opin Struct Biol. 2017 Jun;44:87-100. doi: 10.1016/j.sbi.2017.01.001. Epub 2017 Jan 19.

DOI:10.1016/j.sbi.2017.01.001
PMID:28109980
Abstract

The major component of bacterial cell wall is peptidoglycan (PG), a complex polymer formed by long glycan chains cross-linked by peptide stems. PG is in constant equilibrium requiring well-orchestrated coordination between synthesis and degradation. The resulting cell-wall fragments can be recycled, act as messengers for bacterial communication, as effector molecules in immune response or as signaling molecules triggering antibiotics resistance. Tailoring and recycling of PG requires the cleavage of different covalent bonds of the PG sacculi by a diverse set of specific enzymes whose activities are strictly regulated. Here, we review the molecular mechanisms that govern PG remodeling focusing on the structural information available for the bacterial lytic enzymes and the mechanisms by which they recognize their substrates.

摘要

细菌细胞壁的主要成分是肽聚糖(PG),这是一种由长聚糖链通过肽主干交联形成的复杂聚合物。PG 处于不断的平衡之中,需要合成和降解之间的良好协调。由此产生的细胞壁碎片可以回收利用,作为细菌通讯的信使,作为免疫反应中的效应分子,或作为触发抗生素耐药性的信号分子。PG 的修饰和回收需要通过一系列特定的酶来切割 PG 囊的不同共价键,这些酶的活性受到严格调控。在这里,我们综述了控制 PG 重塑的分子机制,重点介绍了细菌溶菌酶的结构信息及其识别底物的机制。

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