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预测在有氧或抽空储存条件下氯化钠和亚硝酸钠组合中[具体微生物名称未给出]生长概率的数学模型 。

Mathematical Model for Predicting the Growth Probability of in Combinations of NaCl and NaNO under Aerobic or Evacuated Storage Conditions.

作者信息

Lee Jeeyeon, Gwak Eunji, Ha Jimyeong, Kim Sejeong, Lee Soomin, Lee Heeyoung, Oh Mi-Hwa, Park Beom-Young, Oh Nam Su, Choi Kyoung-Hee, Yoon Yohan

机构信息

Department of Food and Nutrition, Sookmyung Women's University, Seoul 04310, Korea; Risk Analysis Research Center, Sookmyung Women's University, Seoul 04310, Korea.

Department of Food and Nutrition, Sookmyung Women's University, Seoul 04310, Korea.

出版信息

Korean J Food Sci Anim Resour. 2016;36(6):752-759. doi: 10.5851/kosfa.2016.36.6.752. Epub 2016 Dec 31.

Abstract

The objective of this study was to describe the growth patterns of in combinations of NaCl and NaNO, using a probabilistic model. A mixture of strains (NCCP10826, ATCC13565, ATCC14458, ATCC23235, and ATCC27664) was inoculated into nutrient broth plus NaCl (0, 0.25, 0.5, 0.75, 1, 1.25, 1.5, and 1.75%) and NaNO (0, 15, 30, 45, 60, 75, 90, 105, and 120 ppm). The samples were then incubated at 4, 7, 10, 12 and 15℃ for up to 60 d under aerobic or vacuum conditions. Growth responses [growth (1) or no growth (0)] were then determined every 24 h by turbidity, and analyzed to select significant parameters (<0.05) by a stepwise selection method, resulting in a probabilistic model. The developed models were then validated with observed growth responses. growth was observed only under aerobic storage at 10-15℃. At 10-15℃, NaCl and NaNO did not inhibit growth at less than 1.25% NaCl. Concentration dependency was observed for NaCl at more than 1.25%, but not for NaNO. The concordance percentage between observed and predicted growth data was approximately 93.86%. This result indicates that growth can be inhibited in vacuum packaging and even aerobic storage below 10℃. Furthermore, NaNO does not effectively inhibit growth.

摘要

本研究的目的是使用概率模型描述在氯化钠(NaCl)和亚硝酸钠(NaNO₂)组合条件下的生长模式。将一组菌株(NCCP10826、ATCC13565、ATCC14458、ATCC23235和ATCC27664)接种到添加了NaCl(0、0.25、0.5、0.75、1、1.25、1.5和1.75%)和NaNO₂(0、15、30、45、60、75、90、105和120 ppm)的营养肉汤中。然后将样品在4、7、10、12和15℃下,在需氧或真空条件下培养长达60天。随后每隔24小时通过浊度测定生长反应[生长(1)或不生长(0)],并通过逐步选择法分析以选择显著参数(P<0.05),从而得到一个概率模型。然后用观察到的生长反应对所建立的模型进行验证。仅在10 - 15℃需氧储存条件下观察到生长。在10 - 15℃时,NaCl和NaNO₂在NaCl浓度低于1.25%时不抑制生长。在NaCl浓度高于1.25%时观察到浓度依赖性,但NaNO₂未观察到。观察到的和预测的生长数据之间的一致性百分比约为93.86%。该结果表明,在真空包装以及10℃以下的需氧储存条件下生长可受到抑制。此外,NaNO₂不能有效抑制生长。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0b44/5243959/df5ad9d8347d/kosfa-36-752-f001.jpg

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