Department of Psychology, California State University, Los Angeles, California.
Department of Psychology, University of North Carolina Charlotte, Charlotte.
Int J Eat Disord. 2017 Mar;50(3):190-209. doi: 10.1002/eat.22683. Epub 2017 Jan 30.
The objective of this study is to provide a comprehensive review of empirical research exploring barriers to and facilitators of initial treatment seeking ("first contact") from professional health care providers by adults and young adults with eating disorders (EDs). A search of databases PsycINFO and MEDLINE using the terms "treatment" and "eating disorder*" yielded 9,468 peer-reviewed articles published from January 1945 to June 2016. Screening identified 31 articles meeting the following criteria: (1) participants were 16 or older and presented with a self-reported or clinically diagnosed ED; (2) studies focused on (a) initial treatment seeking (b) for an ED (c) from professional health care providers; (3) articles were empirical, and (4) peer reviewed. Quantitative studies revealed few consistent correlates of treatment seeking, perhaps because most variables were examined in only one or two investigations. Variables with some degree of predictive utility (i.e., produced significant results in multiple studies) were age (older), ethnicity (nonethnic minority), ED type (anorexia, purging BN), specific ED-related behaviors (i.e., purging), and time spent on a treatment waitlist following referral (less). Although BMI was one of the most investigated variables, it did not predict treatment seeking. Qualitative studies revealed the following perceived barriers: (1) personal feelings of shame/fear, (2) ED-related beliefs/perceptions, (3) lack of access/availability, and (4) aspects of the treatment process. Perceived facilitators included (1) health-related concerns, (2) emotional distress, and (3) social support. Implications for clinical practice and areas for further research are discussed. Results highlight the need for shared definitions and methodologies across studies of treatment seeking.
本研究旨在全面回顾成人和青少年患者寻求专业医疗保健提供者进行初始治疗(“首次接触”)的障碍和促进因素的实证研究。通过使用“治疗”和“饮食障碍*”这两个术语,对 PsycINFO 和 MEDLINE 数据库进行了搜索,共获得了 1945 年 1 月至 2016 年 6 月期间发表的 9468 篇同行评审文章。筛选确定了 31 篇符合以下标准的文章:(1)参与者年龄在 16 岁或以上,并自述或临床诊断为饮食障碍;(2)研究重点是(a)首次治疗寻求(b)针对饮食障碍(c)来自专业医疗保健提供者;(3)文章是实证的,(4)经过同行评审。定量研究发现,治疗寻求的相关因素很少一致,这可能是因为大多数变量只在一两个研究中进行了检验。具有一定预测效用的变量(即,在多项研究中产生了显著结果)为年龄(较大)、种族(非少数民族)、饮食障碍类型(厌食症、暴食性神经性贪食症)、具体与饮食障碍相关的行为(即,催吐),以及在转诊后等待治疗的时间(较短)。尽管 BMI 是研究最多的变量之一,但它并不能预测治疗寻求。定性研究揭示了以下感知障碍:(1)个人的羞耻/恐惧感,(2)与饮食障碍相关的信念/观念,(3)缺乏获取/可及性,以及(4)治疗过程的各个方面。感知的促进因素包括(1)健康相关的关注,(2)情绪困扰,以及(3)社会支持。讨论了对临床实践的影响和进一步研究的领域。研究结果强调了在治疗寻求研究中需要使用共同的定义和方法。