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简短通讯:胰蛋白酶水解β-酪蛋白调节原代培养中肠神经系统的发育。

Short communication: Tryptic β-casein hydrolysate modulates enteric nervous system development in primary culture.

作者信息

Cossais F, Clawin-Rädecker I, Lorenzen P C, Klempt M

机构信息

Department of Safety and Quality of Milk and Fish Products, Max-Rubner-Institut, 24103 Kiel, Germany.

Department of Safety and Quality of Milk and Fish Products, Max-Rubner-Institut, 24103 Kiel, Germany.

出版信息

J Dairy Sci. 2017 May;100(5):3396-3403. doi: 10.3168/jds.2016-11440. Epub 2017 Mar 2.

Abstract

The intestinal tract of the newborn is particularly sensitive to gastrointestinal disorders, such as infantile diarrhea or necrotizing colitis. Perinatal development of the gut also encompasses the maturation of the enteric nervous system (ENS), a main regulator of intestinal motility and barrier functions. It was recently shown that ENS maturation can be enhanced by nutritional factors to improve intestinal maturation. Bioactivity of milk proteins is often latent, requiring the release of bioactive peptides from inactive native proteins. Several casein-derived hydrolysates presenting immunomodulatory properties have been described recently. Furthermore, accumulating data indicate that milk-derived hydrolysate can enhance gut maturation and enrichment of milk formula with such hydrolysates has recently been proposed. However, the capability of milk-derived bioactive hydrolysate to target ENS maturation has not been analyzed so far. We, therefore, investigated the potential of a recently described tryptic β-casein hydrolysate to modulate ENS growth parameters in an in vitro model of rat primary culture of ENS. Rat primary cultures of ENS were incubated with a bioactive tryptic β-casein hydrolysate and compared with untreated controls or to cultures treated with native β-casein or a Prolyve β-casein hydrolysate (Lyven, Colombelles, France). Differentiation of enteric neurons and enteric glial cells, and establishment of enteric neural network were analyzed using immunohistochemistry and quantitative PCR. Effect of tryptic β-casein hydrolysate on bone morphogenetic proteins (BMP)/Smad pathway, an essential regulator of ENS development, was further assessed using quantitative PCR and immunochemistry. Tryptic β-casein hydrolysate stimulated neurite outgrowth and simultaneously modulated the formation of enteric ganglia-like structures, whereas native β-casein or Prolyve β-casein hydrolysate did not. Additionally, treatment with tryptic bioactive β-casein hydrolysate increased the expression of the glial marker glial fibrillary acidic protein and induced profound modifications of enteric glial cells morphology. Finally, expression of BMP2 and BMP4 and activation of Smad1/5 was altered after treatment with tryptic bioactive β-casein hydrolysate. Our data suggests that this milk-derived bioactive hydrolysate modulates ENS maturation through the regulation of BMP/Smad-signaling pathway. This study supports the need for further investigation on the influence of milk-derived bioactive peptides on ENS and intestinal maturation in vivo.

摘要

新生儿的肠道对胃肠道疾病特别敏感,如婴儿腹泻或坏死性结肠炎。肠道的围产期发育还包括肠神经系统(ENS)的成熟,它是肠道运动和屏障功能的主要调节者。最近研究表明,营养因素可增强ENS成熟以改善肠道成熟。乳蛋白的生物活性通常是潜在的,需要从无活性的天然蛋白质中释放出生物活性肽。最近已描述了几种具有免疫调节特性的酪蛋白衍生水解产物。此外,越来越多的数据表明,乳源水解产物可增强肠道成熟,最近有人提议在奶粉中添加此类水解产物。然而,迄今为止尚未分析乳源生物活性水解产物靶向ENS成熟的能力。因此,我们研究了一种最近描述的胰蛋白酶β-酪蛋白水解产物在大鼠ENS原代培养体外模型中调节ENS生长参数的潜力。将大鼠ENS原代培养物与生物活性胰蛋白酶β-酪蛋白水解产物一起孵育,并与未处理的对照或用天然β-酪蛋白或Prolyveβ-酪蛋白水解产物(法国科隆贝勒的Lyven公司)处理的培养物进行比较。使用免疫组织化学和定量PCR分析肠神经元和肠胶质细胞的分化以及肠神经网络的建立。使用定量PCR和免疫化学进一步评估胰蛋白酶β-酪蛋白水解产物对骨形态发生蛋白(BMP)/Smad通路(ENS发育的重要调节因子)的影响。胰蛋白酶β-酪蛋白水解产物刺激神经突生长,同时调节肠神经节样结构的形成,而天然β-酪蛋白或Prolyveβ-酪蛋白水解产物则无此作用。此外,用胰蛋白酶生物活性β-酪蛋白水解产物处理可增加胶质细胞标志物胶质纤维酸性蛋白的表达,并诱导肠胶质细胞形态发生深刻改变。最后,用胰蛋白酶生物活性β-酪蛋白水解产物处理后,BMP2和BMP4的表达以及Smad1/5的激活发生了改变。我们的数据表明,这种乳源生物活性水解产物通过调节BMP/Smad信号通路来调节ENS成熟。本研究支持进一步研究乳源生物活性肽对体内ENS和肠道成熟影响的必要性。

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