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非酒精性脂肪性肝病、肠道微生物群与饮食

Nonalcoholic Fatty Liver Disease, the Gut Microbiome, and Diet.

作者信息

Mokhtari Zeinab, Gibson Deanna L, Hekmatdoost Azita

机构信息

Department of Clinical Nutrition and Dietetics, Faculty of Nutrition Sciences and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Department of Biology, University of British Columbia, Okanagan Campus, Kelowna, British Columbia, Canada; and.

出版信息

Adv Nutr. 2017 Mar 15;8(2):240-252. doi: 10.3945/an.116.013151. Print 2017 Mar.

Abstract

Nonalcoholic fatty liver disease (NAFLD) is the most common liver disorder in the world, yet the pathogenesis of the disease is not well elucidated. Due to the close anatomic and functional association between the intestinal lumen and the liver through the portal system, it is speculated that the gut microbiome may play a pivotal role in the pathogenesis of NAFLD. Furthermore, diet, which can modulate the gut microbiome and several metabolic pathways involved in NAFLD development, shows a potential tripartite relation between the gut, diet, and the liver. In this review, we summarize the current evidence that supports the association between NAFLD, the gut microbiome, and the role of diet.

摘要

非酒精性脂肪性肝病(NAFLD)是全球最常见的肝脏疾病,但其发病机制尚未完全阐明。由于肠腔与肝脏通过门静脉系统存在紧密的解剖学和功能联系,推测肠道微生物群可能在NAFLD的发病机制中起关键作用。此外,饮食可调节肠道微生物群以及NAFLD发展过程中涉及的多种代谢途径,显示出肠道、饮食和肝脏之间潜在的三方关系。在本综述中,我们总结了支持NAFLD、肠道微生物群之间关联以及饮食作用的现有证据。

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