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人胎盘主要蛋白酪氨酸磷酸酶的特性分析

Characterization of the major protein-tyrosine-phosphatases of human placenta.

作者信息

Tonks N K, Diltz C D, Fischer E H

机构信息

Department of Biochemistry, University of Washington, Seattle 98195.

出版信息

J Biol Chem. 1988 May 15;263(14):6731-7.

PMID:2834387
Abstract

In the preceding article (Tonks, N. K., Diltz, C. D., and Fischer, E. H. (1988) J. Biol. Chem. 263, 6722-6730), the purification of the major protein-tyrosine-phosphatases from human placenta, some to apparent homogeneity, was described. This report compares the characteristics of these enzymes and clearly identifies at least two distinct protein-tyrosine-phosphatase catalytic subunits. All were absolutely specific for phosphotyrosyl residues and showed no activity on any of the phosphoseryl/phosphothreonyl-containing proteins tested; they exhibited a high affinity for substrate with Km values in the submicromolar range. All were absolutely dependent on sulfhydryl compounds and appeared to contain at least one highly reactive cysteinyl residue essential for activity. Subtypes 1A and 1B could be distinguished by their response to polyanionic and polycationic compounds. The 1B enzymes were activated by EDTA, spermine, spermidine, and myelin basic protein to a greater extent than the 1A subtypes. Furthermore, they were inhibited by approximately 2 orders of magnitude lower concentrations of heparin (IC50 approximately 20 nM) and 1:1 or 4:1 poly (glutamate/tyrosine) (IC50 approximately 50 nM) than the 1A subtypes. Surprisingly, inhibition by the glutamate/tyrosine copolymers was strictly noncompetitive. Peptide mapping following digestion with Achromobacter protease I or Staphylococcus aureus V8 protease supported the view that, whereas protein-tyrosine-phosphatase subtypes 1A and 1B are different, their soluble and particulate counterparts are closely related structurally and are distinct from serine/threonine phosphatases 1 and 2A.

摘要

在前一篇文章中(汤克斯,N.K.,迪尔茨,C.D.,以及费舍尔,E.H.(1988年)《生物化学杂志》263卷,6722 - 6730页),描述了从人胎盘中纯化主要的蛋白酪氨酸磷酸酶,其中一些已达到表观均一性。本报告比较了这些酶的特性,并明确鉴定出至少两种不同的蛋白酪氨酸磷酸酶催化亚基。所有这些酶对磷酸酪氨酸残基具有绝对特异性,对所测试的任何含磷酸丝氨酸/磷酸苏氨酸的蛋白质均无活性;它们对底物具有高亲和力,米氏常数(Km)值在亚微摩尔范围内。所有这些酶都绝对依赖巯基化合物,并且似乎含有至少一个对活性至关重要的高反应性半胱氨酸残基。1A和1B亚型可通过它们对聚阴离子和聚阳离子化合物的反应来区分。1B型酶比1A亚型更易被乙二胺四乙酸(EDTA)、精胺、亚精胺和髓鞘碱性蛋白激活。此外,与1A亚型相比,它们被肝素(半数抑制浓度(IC50)约为20 nM)和1:1或4:1的聚(谷氨酸/酪氨酸)(IC50约为50 nM)抑制的浓度要低约2个数量级。令人惊讶的是,谷氨酸/酪氨酸共聚物的抑制作用严格来说是非竞争性的。用无色杆菌蛋白酶I或金黄色葡萄球菌V8蛋白酶消化后的肽图谱支持了这样一种观点,即虽然蛋白酪氨酸磷酸酶1A和1B亚型不同,但它们的可溶性和颗粒性对应物在结构上密切相关,并且与丝氨酸/苏氨酸磷酸酶1和2A不同。

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