Stachniuk Anna, Szmagara Agnieszka, Czeczko Renata, Fornal Emilia
a Laboratory of Separation and Spectroscopic Method Applications , Center for Interdisciplinary Research, The John Paul II Catholic University of Lublin , Lublin , Poland.
b Laboratory of Composite and Biomimetic Materials, Center for Interdisciplinary Research , The John Paul II Catholic University of Lublin , Lublin , Poland.
J Environ Sci Health B. 2017 Jul 3;52(7):446-457. doi: 10.1080/03601234.2017.1301755. Epub 2017 Mar 29.
The aim of the research is to evaluate pesticide residue contamination of fresh and frozen fruits and vegetables, agricultural raw material, purchased from Polish farmers for production of frozen fruits and vegetables, and the estimation of the multiresidue method effectiveness expressed as the proportion of pesticides detected in food samples to the total number of pesticides analyzed by multiresidue methods. A total of 144 samples (of black currants, red currants, raspberries, cherries, strawberries, blackberries, cauliflowers and broccoli) were analyzed using LC-MS/MS method for the determination of 60 pesticides. QuEChERS extraction, matrix-matched calibration and dynamic multiple reaction monitoring method were used. Residues of 15 compounds, mainly fungicides and insecticides, were detected in 46 samples. The percentage of samples with residues above the maximum residue levels (MRL) was 15%, whereas samples with residues below MRL were 17%. A total of 13 samples contained more than one pesticide residue. Pesticide residues were detected most often in samples of black currants (50%), broccoli (36.4%), raspberries (29%) and red currants (21.8%). The most frequently detected pesticides were carbendazim and acetamiprid. The proportion of pesticides detected during our study to the total number of analyzed pesticides amounted to 25%. It was compared to literature findings. For three fourth of multiresidue methods, the proportion was below 50% for methods developed for the analysis of less than 100 pesticides, and below 30% for methods developed for the analysis of more than 100 pesticides. It appears that a lot of efforts and means is lost on pesticides never or rarely detected in examined samples. The workload and cost effectiveness of the development and application of multiresidue methods along with the range of pesticides covered by the method should be carefully and thoroughly considered anytime when a new method or workflow is developed. Including non-targeted screenings in pesticide residue control seems to be an alternative worth considering.
该研究的目的是评估从波兰农民处购买用于冷冻水果和蔬菜生产的新鲜及冷冻水果、蔬菜、农业原材料中的农药残留污染情况,并以食品样本中检测出的农药数量占多残留方法分析的农药总数的比例来估算多残留方法的有效性。使用液相色谱 - 串联质谱法(LC-MS/MS)对总共144个样本(黑加仑、红加仑、树莓、樱桃、草莓、黑莓、花椰菜和西兰花)进行分析,以测定60种农药。采用了QuEChERS萃取法、基质匹配校准法和动态多反应监测法。在46个样本中检测出15种化合物的残留,主要是杀菌剂和杀虫剂。残留量高于最大残留限量(MRL)的样本百分比为15%,而残留量低于MRL的样本为17%。共有13个样本含有不止一种农药残留。在黑加仑样本(50%)、西兰花样本(36.4%)、树莓样本(29%)和红加仑样本(21.8%)中最常检测到农药残留。最常检测到的农药是多菌灵和啶虫脒。在我们的研究中检测到的农药数量占分析的农药总数的比例为25%。将其与文献研究结果进行了比较。对于四分之三的多残留方法,针对分析少于100种农药开发的方法,该比例低于50%;针对分析超过100种农药开发的方法,该比例低于30%。看来在检测样本中从未或很少检测到的农药上投入了大量的精力和资源。在开发新方法或工作流程时,应仔细且全面地考虑多残留方法开发和应用的工作量、成本效益以及该方法涵盖的农药范围。在农药残留控制中纳入非靶向筛查似乎是一个值得考虑的替代方案。