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The importance of developing sustainable eco-aquaculture in a coastal area of China.

作者信息

Yung K K L, Leung Ho Man Homan

机构信息

Department of Biology, Hong Kong Baptist University, Kowloon Tong, Hong Kong.

出版信息

Environ Sci Pollut Res Int. 2017 Apr;24(10):8891-8893. doi: 10.1007/s11356-017-8688-z. Epub 2017 Apr 3.

DOI:10.1007/s11356-017-8688-z
PMID:28374196
Abstract
摘要

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本文引用的文献

1
In vitro estimation of exposure of Hong Kong residents to mercury and methylmercury via consumption of market fishes.在体外估计香港居民通过食用市场鱼类接触汞和甲基汞的情况。
J Hazard Mater. 2013 Mar 15;248-249:387-93. doi: 10.1016/j.jhazmat.2012.12.060. Epub 2013 Jan 24.
2
Exposure of Hong Kong residents to PBDEs and their structural analogues through market fish consumption.香港居民通过食用市场鱼类接触多溴二苯醚及其结构类似物的情况。
J Hazard Mater. 2011 Aug 15;192(1):374-80. doi: 10.1016/j.jhazmat.2011.05.036. Epub 2011 May 19.