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小RNA病毒复制过程中的多聚蛋白加工

Polyprotein processing in picornavirus replication.

作者信息

Kräusslich H G, Nicklin M J, Lee C K, Wimmer E

机构信息

Department of Microbiology, School of Medicine, State University of New York, Stony Brook 11794.

出版信息

Biochimie. 1988 Jan;70(1):119-30. doi: 10.1016/0300-9084(88)90166-6.

Abstract

The primary translation product of the picornavirus genome is a single large protein which is processed to the mature viral polypeptides by progressive, co- and post-translational cleavages. Replication of the picornaviruses is thus entirely dependent upon the proteolysis of viral precursor proteins. In poliovirus, two virus-encoded proteinases have been identified that catalyze all but the final cleavage of the viral polyprotein. The final processing event, maturation of the virion polypeptide VPO, appears to occur by an unusual autocatalytic serine proteinase-like mechanism. Proteolytic processing of viral precursor proteins is basically similar in all picornaviruses, but recently it has become clear that there are also important differences between these viruses. Understanding of the processing events in picornavirus replication may ultimately lead to the discovery of specific inhibitors of the viral enzymes that could prove clinically useful as anti-viral agents.

摘要

小核糖核酸病毒基因组的主要翻译产物是一种单一的大蛋白,该蛋白通过渐进性、共翻译和翻译后切割加工成成熟的病毒多肽。因此,小核糖核酸病毒的复制完全依赖于病毒前体蛋白的蛋白水解作用。在脊髓灰质炎病毒中,已鉴定出两种病毒编码的蛋白酶,它们催化病毒多蛋白除最后一次切割外的所有切割。病毒粒子多肽VPO的最后加工事件,即成熟过程,似乎是通过一种不寻常的自催化丝氨酸蛋白酶样机制发生的。在所有小核糖核酸病毒中,病毒前体蛋白的蛋白水解加工基本相似,但最近已清楚地表明,这些病毒之间也存在重要差异。了解小核糖核酸病毒复制中的加工事件最终可能会导致发现病毒酶的特异性抑制剂,这些抑制剂可能在临床上作为抗病毒药物发挥作用。

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