Ohmiya K, Nagashima K, Kajino T, Goto E, Tsukada A, Shimizu S
Department of Food Science and Technology, School of Agriculture, Nagoya University, Japan.
Appl Environ Microbiol. 1988 Jun;54(6):1511-5. doi: 10.1128/aem.54.6.1511-1515.1988.
The gene for cellulase from Ruminococcus albus F-40 was cloned in Escherichia coli HB101 with pBR322. A 3.4-kilobase-pair HindIII fragment encoding cellulase hybridized with the chromosomal DNA of R. albus. The Ouchterlony double-fusion test gave a single precipitation line between the cloned enzyme and the cellulase from R. albus. The size of the cloned fragment was reduced by using HindIII and EcoRI. The resulting active fragment had a size of 1.9 kilobase pairs; and the restriction sites EcoRI, BamHI, PvuII, EcoRI, PvuII, and HindIII, in that order, were ligated into pUC19 at the EcoRI and HindIII sites (pURA1). Cellulase production by E. coli JM103(pURA1) in Luria-Bertani broth was remarkably enhanced, up to approximately 80 times, by controlling the pH at 6.5 and by reducing the concentration of NaCl in the broth to 80 mM.
来自白色瘤胃球菌F-40的纤维素酶基因用pBR322在大肠杆菌HB101中进行了克隆。一个编码纤维素酶的3.4千碱基对的HindIII片段与白色瘤胃球菌的染色体DNA杂交。免疫双扩散试验显示克隆的酶与白色瘤胃球菌的纤维素酶之间形成了一条单一沉淀线。使用HindIII和EcoRI使克隆片段的大小减小。得到的活性片段大小为1.9千碱基对;并且依次将限制酶切位点EcoRI、BamHI、PvuII、EcoRI、PvuII和HindIII在EcoRI和HindIII位点连接到pUC19中(pURA1)。通过将pH控制在6.5并将肉汤中NaCl的浓度降低到80 mM,大肠杆菌JM103(pURA1)在Luria-Bertani肉汤中纤维素酶的产量显著提高,提高了约80倍。