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肽酰胺酶的丝氨酸-(顺式)丝氨酸-赖氨酸催化三联体的机制。

The mechanism of the Ser-(cis)Ser-Lys catalytic triad of peptide amidases.

作者信息

Cerqueira N M F S A, Moorthy H, Fernandes P A, Ramos M J

机构信息

UCIBO-REQUIMTE, Departamento de Química e Bioquímica, Faculdade de Ciências, Universidade do Porto, 4169-007 Porto, Portugal.

出版信息

Phys Chem Chem Phys. 2017 May 21;19(19):12343-12354. doi: 10.1039/c7cp00277g. Epub 2017 Apr 28.

Abstract

In this paper, we report a theoretical investigation of the catalytic mechanism of peptide amidases that involve a Ser-(cis)Ser-Lys catalytic triad. Previous suggestions propose that these enzymes should follow a distinct catalytic mechanism from the one that is present in the classic Ser-His-Asp catalytic triad. The theoretical and computational results obtained in this work indicate the opposite idea, showing that both mechanisms are very similar and only few differences are observed between both reactions. The results reveal that the different alignment of the Ser-(cis)Ser-Lys catalytic triad in relation to the classical Ser-His-Asp triad may provide a better stabilisation of the reaction intermediates, and therefore make these enzymes catalytically more efficient. The catalytic mechanism has been determined at the M06-2X/6-311++G**//B3LYP/6-31G* level of theory and requires five sequential steps instead of the two that are generally proposed: (i) nucleophilic attack of serine on the carbonyl group of the substrate, forming the first tetrahedral intermediate, (ii) formation of an acyl-enzyme complex, (ii) release of an ammonia product, (iv) nucleophilic attack of a water molecule forming the second tetrahedral intermediate, and (iv) the release of the product of the reaction, the carboxylic acid. The computational results suggest that the rate-limiting step is the first one that requires an activation free energy of 15.93 kcal mol. This result agrees very well with the available experimental data that predict a reaction rate of 2200 s, which corresponds to a free energy barrier of 14 kcal mol.

摘要

在本文中,我们报告了对涉及丝氨酸-(顺式)丝氨酸-赖氨酸催化三联体的肽酰胺酶催化机制的理论研究。先前的观点认为,这些酶应遵循与经典丝氨酸-组氨酸-天冬氨酸催化三联体不同的催化机制。这项工作中获得的理论和计算结果表明了相反的观点,即两种机制非常相似,并且在两个反应之间仅观察到很少的差异。结果表明,丝氨酸-(顺式)丝氨酸-赖氨酸催化三联体相对于经典丝氨酸-组氨酸-天冬氨酸三联体的不同排列可能为反应中间体提供更好的稳定性,因此使这些酶的催化效率更高。催化机制已在M06-2X/6-311++G**//B3LYP/6-31G*理论水平上确定,需要五个连续步骤,而不是通常提出的两个步骤:(i)丝氨酸对底物羰基的亲核攻击,形成第一个四面体中间体,(ii)形成酰基-酶复合物,(ii)释放氨产物(iv)水分子的亲核攻击形成第二个四面体中间体,以及(iv)反应产物羧酸的释放。计算结果表明,限速步骤是第一步,需要15.93千卡摩尔的活化自由能。该结果与预测反应速率为2200秒(对应于14千卡摩尔的自由能垒)的现有实验数据非常吻合。

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