Tan Hui, Sonam Tamrakar, Shimizu Kuniyoshi
Department of Agro-environmental Sciences, Faculty of Agriculture, Kyushu University, 6-10-1 Hakozaki, Higashi-ku, Fukuoka 812-8581, Japan.
Int J Mol Sci. 2017 May 11;18(5):1030. doi: 10.3390/ijms18051030.
The leaves of loquat () possess high medicinal value and have been used as traditional medicines. However, there are no evidence-based studies on the skin-care effects of leaves. To explore new biological activities of leaves against skin disorder and to gain a better understanding of the chemical components associated with bioactivities, we evaluated 18 triterpenoids from leaves on anti-melanogenesis, anti-acne, anti-allergy and anti-aging activities. Our results revealed that eight compounds showed anti-melanogenesis activity, of which ursolic acid () and maslinic acid () were the most potent with the similar selective index to that of arbutin. Structure-activity relationship and possible mechanism of active compounds were proposed. Twelve compounds exhibited anti-acne effect; ursolic acid (), maslinic acid (), corosolic acid () and euscaphic acid () showed highest activities against . Four compounds displayed anti-allergy and anti-inflammatory activity; 3-epicorosolic acid () and euscaphic acid () showed marked activity against β-hexosaminidase release. Finally, ursolic acid (), pomolic acid (), colosolic acid () and its methylated derivative () exhibited the highest anti-aging activity by stimulating collagen and hyaluronic acid (HA) production. Our findings provide valuable evidence that leaves have potential applications as ingredients of function foods or cosmetics for health benefits and a number of triterpenoids may play an important role in these bioactivities.
枇杷叶具有很高的药用价值,一直被用作传统药物。然而,目前尚无关于枇杷叶护肤功效的循证研究。为了探索枇杷叶针对皮肤问题的新生物活性,并更好地了解与生物活性相关的化学成分,我们评估了从枇杷叶中提取的18种三萜类化合物的抗黑色素生成、抗痤疮、抗过敏和抗衰老活性。我们的结果显示,有8种化合物具有抗黑色素生成活性,其中熊果酸和山楂酸最为有效,其选择性指数与熊果苷相似。我们还提出了活性化合物的构效关系和可能的作用机制。12种化合物表现出抗痤疮作用;熊果酸、山楂酸、科罗索酸和野鸦椿酸对痤疮丙酸杆菌显示出最高活性。4种化合物具有抗过敏和抗炎活性;3-表科罗索酸和野鸦椿酸对β-己糖胺酶释放显示出显著活性。最后,熊果酸、坡模酸、科罗索酸及其甲基化衍生物通过刺激胶原蛋白和透明质酸(HA)的产生表现出最高的抗衰老活性。我们的研究结果提供了有价值的证据,表明枇杷叶作为功能食品或化妆品的成分具有潜在的应用价值,可带来健康益处,并且多种三萜类化合物可能在这些生物活性中发挥重要作用。