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草药毛叶牡荆(Vitex peduncularis Wall. ex Schauer)茎皮的抗炎特性及其多酚谱的表征。

Anti-inflammatory properties of the stem bark from the herbal drug Vitex peduncularis Wall. ex Schauer and characterization of its polyphenolic profile.

作者信息

Ferreres Federico, Duangsrisai Sutsawat, Gomes Nelson G M, Suksungworn Rungcharn, Pereira David M, Gil-Izquierdo Angel, Valentão Patrícia, Choowongkomon Kiattawee, Andrade Paula B

机构信息

Research Group on Quality, Safety and Bioactivity of Plant Foods, Department of Food Science and Technology, CEBAS (CSIC), P.O. Box 164, 30100 Campus University Espinardo, Murcia, Spain.

Department of Botany, Faculty of Science, Kasetsart University, Ngam Wong Wan Road, Chatuchak, Bangkok 10900, Thailand; Center for Advanced Studies in Tropical Natural Resources, NRU-KU, Kasetsart University, Chatuchak, Bangkok 10900, Thailand.

出版信息

Food Chem Toxicol. 2017 Aug;106(Pt A):8-16. doi: 10.1016/j.fct.2017.05.020. Epub 2017 May 11.

Abstract

Vitex spp. have been reported as constituents of herbal preparations, namely Vitex peduncularis, commonly used in Asian countries. Unlike other species extensively investigated, reports on the biological activities and chemical profile of V. peduncularis are still scarce. In this work, the polyphenolic profile of V. peduncularis stem bark was unveiled, revealing a high content of apigenin and luteolin derivatives. More than 20 polyphenols were identified and quantitated for the first time, including C-rhamnosyl flavones infrequently reported. Regarding potential anti-inflammatory properties, the methanolic extract of the stem bark significantly reduced the levels of NO in macrophages, which may be a consequence of scavenging effect upon NO. Significant inhibition of phospholipase A activity was also noted. Consequently, the therapeutic applicability of this edible plant is also broadened due to the anti-inflammatory properties found.

摘要

牡荆属植物已被报道为草药制剂的成分,即亚洲国家常用的蔓荆,与其他经过广泛研究的物种不同,关于蔓荆的生物活性和化学特征的报道仍然很少。在这项研究中,揭示了蔓荆茎皮的多酚概况,发现其富含芹菜素和木犀草素衍生物。首次鉴定并定量了20多种多酚,包括罕见报道的C - 鼠李糖基黄酮。关于潜在的抗炎特性,茎皮的甲醇提取物显著降低了巨噬细胞中一氧化氮(NO)的水平,这可能是对NO清除作用的结果。还观察到对磷脂酶A活性的显著抑制。因此,由于发现的抗炎特性,这种可食用植物的治疗适用性也得到了拓宽。

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