Lin Tung-Cheng, Hwang Lih-Lian, Lai Yung-Jye
Department of Information Management, National Taipei University of Nursing and Health Sciences, Taipei, Taiwan.
Department of Healthcare Information and Management, School of Health Technology, Ming Chuan University, Taoyuan, Taiwan.
Health Info Libr J. 2017 Sep;34(3):225-235. doi: 10.1111/hir.12181. Epub 2017 May 17.
Previous studies have reported that credibility and content (argument quality) are the most critical factors affecting the quality of health information and its acceptance and use; however, this causal relationship merits further investigation in the context of health education. Moreover, message recipients' prior knowledge may moderate these relationships.
This study used the elaboration likelihood model to determine the main effects of argument quality, source credibility and the moderating effect of self-reported diabetes knowledge on message attitudes.
A between-subjects experimental design using an educational message concerning diabetes for manipulation was applied to validate the effects empirically. A total of 181 participants without diabetes were recruited from the Department of Health, Taipei City Government. Four group messages were manipulated in terms of argument quality (high and low) × source credibility (high and low).
Argument quality and source credibility of health information significantly influenced the attitude of message recipients. The participants with high self-reported knowledge participants exhibited significant disapproval for messages with low argument quality.
Effective health information should provide objective descriptions and cite reliable sources; in addition, it should provide accurate, customised messages for recipients who have high background knowledge level and ability to discern message quality.
以往研究报告称,可信度和内容(论据质量)是影响健康信息质量及其接受度和使用率的最关键因素;然而,这种因果关系在健康教育背景下值得进一步研究。此外,信息接收者的先验知识可能会调节这些关系。
本研究采用精细加工可能性模型来确定论据质量、来源可信度的主要影响以及自我报告的糖尿病知识对信息态度的调节作用。
采用被试间实验设计,运用一条关于糖尿病的教育信息进行操纵,以实证验证其效果。从台北市政府卫生局招募了181名无糖尿病参与者。根据论据质量(高和低)×来源可信度(高和低)对四组信息进行操纵。
健康信息的论据质量和来源可信度显著影响信息接收者的态度。自我报告知识水平高的参与者对论据质量低的信息表现出明显的不认同。
有效的健康信息应提供客观描述并引用可靠来源;此外,它应为背景知识水平高且有辨别信息质量能力的接收者提供准确、定制化的信息。