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壳寡糖处理感染南方水稻黑条矮缩病毒的水稻的无标记定量蛋白质组学分析。

Label-Free Quantitative Proteomic Analysis of Chitosan Oligosaccharide-Treated Rice Infected with Southern Rice Black-Streaked Dwarf Virus.

机构信息

State Key Laboratory Breeding Base of Green Pesticide and Agricultural Bioengineering/Key Laboratory of Green Pesticide and Agricultural Bioengineering, Ministry of Education, Guizhou University, Guiyang 550025, China.

Hainan ZhengyeZhongnong High Techchnolngy Co., Ltd/National Joint Engineering Laboratory of marine biological pesticide discovery, Haikou 570206, China.

出版信息

Viruses. 2017 May 18;9(5):115. doi: 10.3390/v9050115.

Abstract

Southern rice black-streaked dwarf virus (SRBSDV) has spread from thesouth of China to the north of Vietnam in the past few years and severelyinfluenced rice production. Its long incubation period and early symptoms are not evident; thus, controlling it is difficult. Chitosan oligosaccharide (COS) is a green plant immunomodulator. Early studies showed that preventing and controlling SRBSDV have a certain effect and reduce disease infection rate, but its underlying controlling and preventing mechanism is unclear. In this study, label-free proteomics was used to analyze differentially expressed proteins in rice after COS treatment. The results showed that COS can up-regulate the plant defense-related proteins and down-regulate the protein expression levels of SRBSDV. Meanwhile, quantitative real-time PCR test results showed that COS can improve defense gene expression in rice. Moreover, COS can enhance the defense enzymatic activities of peroxidase, superoxide dismutase and catalase through mitogen-activated protein kinase signaling cascade pathway, and enhance the rice disease resistance.

摘要

南方水稻黑条矮缩病毒(SRBSDV)在过去几年中已从中国南方传播到越南北部,严重影响了水稻生产。其潜伏期长,初期症状不明显,因此难以控制。壳寡糖(COS)是一种绿色植物免疫调节剂。早期研究表明,预防和控制 SRBSDV 具有一定的效果,可以降低病害感染率,但其潜在的控制和预防机制尚不清楚。在这项研究中,使用无标记蛋白质组学分析了 COS 处理后水稻中差异表达的蛋白质。结果表明,COS 可以上调与植物防御相关的蛋白质,并下调 SRBSDV 的蛋白表达水平。同时,实时定量 PCR 测试结果表明,COS 可以提高水稻中防御基因的表达。此外,COS 可以通过丝裂原活化蛋白激酶信号级联途径增强过氧化物酶、超氧化物歧化酶和过氧化氢酶的防御酶活性,从而增强水稻的抗病性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e59e/5454427/118308c4d049/viruses-09-00115-g001.jpg

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