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酵母、植物和人类细胞中前核糖体RNA加工途径的比较——聚焦于内切核糖核酸酶和外切核糖核酸酶的协同作用。

Comparison of preribosomal RNA processing pathways in yeast, plant and human cells - focus on coordinated action of endo- and exoribonucleases.

作者信息

Tomecki Rafal, Sikorski Pawel J, Zakrzewska-Placzek Monika

机构信息

Laboratory of RNA Biology and Functional Genomics, Institute of Biochemistry and Biophysics, Polish Academy of Sciences, Warsaw, Poland.

Department of Genetics and Biotechnology, Faculty of Biology, University of Warsaw, Poland.

出版信息

FEBS Lett. 2017 Jul;591(13):1801-1850. doi: 10.1002/1873-3468.12682. Epub 2017 Jun 4.

DOI:10.1002/1873-3468.12682
PMID:28524231
Abstract

Proper regulation of ribosome biosynthesis is mandatory for cellular adaptation, growth and proliferation. Ribosome biogenesis is the most energetically demanding cellular process, which requires tight control. Abnormalities in ribosome production have severe consequences, including developmental defects in plants and genetic diseases (ribosomopathies) in humans. One of the processes occurring during eukaryotic ribosome biogenesis is processing of the ribosomal RNA precursor molecule (pre-rRNA), synthesized by RNA polymerase I, into mature rRNAs. It must not only be accurate but must also be precisely coordinated with other phenomena leading to the synthesis of functional ribosomes: RNA modification, RNA folding, assembly with ribosomal proteins and nucleocytoplasmic RNP export. A multitude of ribosome biogenesis factors ensure that these events take place in a correct temporal order. Among them are endo- and exoribonucleases involved in pre-rRNA processing. Here, we thoroughly present a wide spectrum of ribonucleases participating in rRNA maturation, focusing on their biochemical properties, regulatory mechanisms and substrate specificity. We also discuss cooperation between various ribonucleolytic activities in particular stages of pre-rRNA processing, delineating major similarities and differences between three representative groups of eukaryotes: yeast, plants and humans.

摘要

核糖体生物合成的适当调控对于细胞适应、生长和增殖至关重要。核糖体生物合成是细胞内能量需求最高的过程,需要严格控制。核糖体产生异常会产生严重后果,包括植物发育缺陷和人类遗传疾病(核糖体病)。真核生物核糖体生物合成过程中发生的一个过程是将由RNA聚合酶I合成的核糖体RNA前体分子(前体rRNA)加工成成熟的rRNA。这不仅必须准确,而且还必须与导致功能性核糖体合成的其他现象精确协调:RNA修饰、RNA折叠、与核糖体蛋白组装以及核质RNP输出。众多核糖体生物合成因子确保这些事件按正确的时间顺序发生。其中包括参与前体rRNA加工的内切核糖核酸酶和外切核糖核酸酶。在这里,我们全面介绍了参与rRNA成熟的多种核糖核酸酶,重点介绍了它们的生化特性、调控机制和底物特异性。我们还讨论了前体rRNA加工特定阶段各种核糖核酸酶活性之间的合作,阐述了酵母、植物和人类这三类代表性真核生物之间的主要异同。

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