Han Sarah L, Auer Reto, Cornuz Jacques, Marques-Vidal Pedro
Claremont McKenna, Pitzer, and Scripps Colleges, Claremont, CA, USA.
Department of Ambulatory and Community Medicine, University of Lausanne, Lausanne, Switzerland; Institute of Primary Health Care (BIHAM), University of Bern, Bern, Switzerland.
Clin Nutr ESPEN. 2016 Oct;15:69-74. doi: 10.1016/j.clnesp.2016.06.005. Epub 2016 Jun 23.
BACKGROUND & AIMS: There is little information regarding the impact of clinical nutrition training among medical residents. We aimed to evaluate the attitudes, self-perceived proficiency and knowledge of Swiss residents regarding clinical nutrition.
Cross-sectional study conducted between June and September 2014 in two medical education facilities located in Lausanne, Switzerland. Attitudes, self-perceived proficiency and knowledge regarding clinical nutrition were assessed by questionnaire.
Of the 88 internal medicine residents queried, 44 (50% response rate, 25 women, mean age 34 ± 4 years) answered the questionnaire. Three quarters of the residents were trained in Switzerland and one third reported receiving some training in clinical nutrition. Seven out of ten (70.5%) residents agreed that all doctors should know how to provide nutrition-based assessment, no matter what their specialty. Conversely, only one out of ten (11.4%) felt that physicians were adequately trained. No differences were found between genders or country of training regarding the answers provided.
Residents in Lausanne perceive clinical nutrition in primary care as a priority but lack the confidence and training to effectively use clinical nutrition in their daily practice.
关于临床营养培训对住院医师的影响，目前信息较少。我们旨在评估瑞士住院医师对临床营养的态度、自我感知的能力以及相关知识。
2014年6月至9月在瑞士洛桑的两个医学教育机构开展横断面研究。通过问卷调查评估对临床营养的态度、自我感知的能力以及相关知识。
在88名接受询问的内科住院医师中，44人（回复率50%，25名女性，平均年龄34±4岁）回答了问卷。四分之三的住院医师在瑞士接受培训，三分之一报告接受过一些临床营养培训。十分之七（70.5%）的住院医师认为所有医生都应知道如何进行基于营养的评估，无论其专业是什么。相反，只有十分之一（11.4%）的人觉得医生接受了充分的培训。在提供的答案方面，性别或培训国家之间未发现差异。
洛桑的住院医师认为基层医疗中的临床营养是优先事项，但缺乏在日常实践中有效运用临床营养的信心和培训。
