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幼儿挑食和食物恐新症的相关因素:一项系统评价和荟萃分析。

Correlates of picky eating and food neophobia in young children: a systematic review and meta-analysis.

作者信息

Cole Natasha Chong, An Ruopeng, Lee Soo-Yeun, Donovan Sharon M

机构信息

Division of Nutritional Sciences, University of Illinois, Urbana, Illinois, USA. Department of Kinesiology and Community Health, University of Illinois, Champaign, Illinois, USA. Department of Food Science and Human Nutrition, University of Illinois, Urbana, Illinois, USA.

出版信息

Nutr Rev. 2017 Jul 1;75(7):516-532. doi: 10.1093/nutrit/nux024.

Abstract

Picky eating behavior is prevalent among toddlers and may negatively impact their growth and development. This article summarizes the correlates of picky eating and food neophobia in young children, which were identified using a socio-ecological framework. A literature search was conducted in 4 electronic databases. Inclusion criteria were English-language peer-reviewed publications that investigated correlate(s) of picky eating or food neophobia in children aged ≤30 months. Correlates were categorized into 4 levels: cell, child, clan (family), and community/country. Thirty-two studies, which examined 89 correlates, were identified from the keyword searches of the databases and manual searches of the reference lists of included articles. The most examined correlates were characteristics related to the child (sex, weight, and dietary intake) and parent (feeding beliefs and practices). A meta-analysis estimated the prevalence of picky eating to be 22%. Each additional month of a child's age was associated with a 0.06 U increase in the Children's Eating Behavior Questionnaire food fussiness score. This review highlights the importance of investigating child-parent dyads and bidirectional feeding interactions and draws attention to the lack of picky eating research at the level of the cell and the community/country.

摘要

挑食行为在幼儿中很普遍,可能会对他们的生长发育产生负面影响。本文总结了幼儿挑食和食物恐惧的相关因素,这些因素是使用社会生态框架确定的。在4个电子数据库中进行了文献检索。纳入标准是英文同行评审出版物,研究对象为30个月及以下儿童的挑食或食物恐惧的相关因素。相关因素分为4个层面:个体、儿童、家族(家庭)和社区/国家。通过数据库关键词搜索和纳入文章参考文献列表的手动搜索,共识别出32项研究,这些研究考察了89个相关因素。研究最多的相关因素是与儿童(性别、体重和饮食摄入)和父母(喂养观念和行为)相关的特征。一项荟萃分析估计挑食的患病率为22%。儿童年龄每增加一个月,儿童饮食行为问卷中的挑食得分就会增加0.06分。本综述强调了研究儿童与父母二元组及双向喂养互动的重要性,并提请注意在个体和社区/国家层面缺乏挑食研究。

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