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对温度的进化适应。IV. 大肠杆菌在生态位边界处的适应

EVOLUTIONARY ADAPTATION TO TEMPERATURE. IV. ADAPTATION OF ESCHERICHIA COLI AT A NICHE BOUNDARY.

作者信息

Mongold Judith A, Bennett Albert F, Lenski Richard E

机构信息

Center for Microbial Ecology, Michigan State University, East Lansing, Michigan, 48824.

Department of Ecology and Evolutionary Biology, University of California, Irvine, California, 92717.

出版信息

Evolution. 1996 Feb;50(1):35-43. doi: 10.1111/j.1558-5646.1996.tb04470.x.

Abstract

Following an environmental change, the course of a population's adaptive evolution may be influenced by environmental factors, such as the degree of marginality of the new environment relative to the organism's potential range, and by genetic factors, including constraints that may have arisen during its past history. Experimental populations of bacteria were used to address these issues in the context of evolutionary adaptation to the thermal environment. Six replicate lines of Escherichia coli (20°C group), founded from a common ancestor, were propagated for 2000 generations at 20°C, a novel temperature that is very near the lower thermal limit at which it can maintain a stable population size in a daily serial transfer (100-fold dilution) regime. Four additional groups (32/20, 37/20, 42/20, and 32-42/20°C groups) of six lines, each with 2000 generation selection histories at different temperatures (32, 37, 42, and daily alternation of 32 and 42°C), were moved to the same 20°C environment and propagated in parallel to ascertain whether selection histories influence the adaptive response in this novel environment. Adaptation was measured by improvement in fitness relative to the common ancestor in direct competition experiments conducted at 20°C. All five groups showed improvement in relative fitness in this environment; the mean fitness of the 20°C group after 2000 generations increased by about 8%. Selection history had no discernible effect on the rate or final magnitude of the fitness responses of the four groups with different histories after 2000 generations. The correlated fitness responses of the 20°C group were measured across the entire thermal niche. There were significant tradeoffs in fitness at higher temperatures; for example, at 40°C the average fitness of the 20°C group was reduced by almost 20% relative to the common ancestor. We also observed a downward shift of 1-2°C in both the upper and lower thermal niche limits for the 20°C selected group. These observations are contrasted with previous observations of a markedly greater rate of adaptation to growth near the upper thermal limit (42°C) and a lack of trade-off in fitness at lower temperatures for lines adapted to that high temperature. The evolutionary implications of this asymmetry are discussed.

摘要

在环境变化之后,种群适应性进化的进程可能会受到环境因素的影响,比如新环境相对于生物体潜在范围的边缘程度,也会受到遗传因素的影响,包括在其过去历史中可能出现的限制因素。在进化适应热环境的背景下,利用细菌实验种群来解决这些问题。从一个共同祖先建立的六组重复的大肠杆菌品系(20°C组),在20°C下传代2000代,20°C是一个新温度,非常接近其在每日连续传代(100倍稀释)模式下能够维持稳定种群大小的较低热限。另外四组(32/20、37/20、42/20和32 - 42/20°C组),每组六个品系,在不同温度(32、37、42以及32和42°C的每日交替)下有2000代的选择历史,被转移到相同的20°C环境中并平行传代,以确定选择历史是否会影响在这个新环境中的适应性反应。通过在20°C进行的直接竞争实验中相对于共同祖先的适应性提高来衡量适应性。所有五组在这个环境中相对适应性都有所提高;20°C组在2000代后平均适应性增加了约8%。选择历史对2000代后具有不同历史的四组适应性反应的速率或最终幅度没有明显影响。在整个热生态位中测量了20°C组的相关适应性反应。在较高温度下适应性存在显著的权衡;例如,在40°C时,20°C组的平均适应性相对于共同祖先降低了近20%。我们还观察到20°C选择组的热生态位上限和下限都向下移动了1 - 2°C。这些观察结果与之前的观察结果形成对比,之前观察到适应在较高热限(42°C)附近生长的速率明显更快以及适应该高温的品系在较低温度下适应性没有权衡。讨论了这种不对称性的进化意义。

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