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一种用于蛋白质-蛋白质相互作用的非连续势模型。

A Discontinuous Potential Model for Protein-Protein Interactions.

作者信息

Shao Qing, Hall Carol K

机构信息

Department of Chemical and Biomolecular Engineering, North Carolina State University, Raleigh 27695, USA.

出版信息

Found Mol Model Simul (2015). 2016;2016:1-20. doi: 10.1007/978-981-10-1128-3_1. Epub 2016 Jun 2.

DOI:10.1007/978-981-10-1128-3_1
PMID:28580454
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC5453719/
Abstract

Protein-protein interactions play an important role in many biologic and industrial processes. In this work, we develop a two-bead-per-residue model that enables us to account for protein-protein interactions in a multi-protein system using discontinuous molecular dynamics simulations. This model deploys discontinuous potentials to describe the non-bonded interactions and virtual bonds to keep proteins in their native state. The geometric and energetic parameters are derived from the potentials of mean force between sidechain-sidechain, sidechain-backbone, and backbone-backbone pairs. The energetic parameters are scaled with the aim of matching the second virial coefficient of lysozyme reported in experiment. We also investigate the performance of several bond-building strategies.

摘要

蛋白质-蛋白质相互作用在许多生物和工业过程中发挥着重要作用。在这项工作中,我们开发了一种每个残基两个珠子的模型,该模型使我们能够使用非连续分子动力学模拟来解释多蛋白质系统中的蛋白质-蛋白质相互作用。该模型采用非连续势来描述非键相互作用,并使用虚拟键来使蛋白质保持其天然状态。几何和能量参数源自侧链-侧链、侧链-主链和主链-主链对之间的平均力势。能量参数进行了缩放,目的是匹配实验中报道的溶菌酶的第二维里系数。我们还研究了几种键构建策略的性能。

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本文引用的文献

1
The MARTINI Coarse-Grained Force Field: Extension to Proteins.MARTINI 粗粒化力场:在蛋白质中的扩展。
J Chem Theory Comput. 2008 May;4(5):819-34. doi: 10.1021/ct700324x.
2
P-LINCS:  A Parallel Linear Constraint Solver for Molecular Simulation.P-LINCS:一种用于分子模拟的并行线性约束求解器。
J Chem Theory Comput. 2008 Jan;4(1):116-22. doi: 10.1021/ct700200b.
3
Validation of the GROMOS 54A7 Force Field with Respect to β-Peptide Folding.关于β-肽折叠的GROMOS 54A7力场的验证
J Chem Theory Comput. 2011 May 10;7(5):1237-43. doi: 10.1021/ct100747y. Epub 2011 Apr 20.
4
The Theory of Ultra-Coarse-Graining. 1. General Principles.超粗粒化理论。1. 一般原理。
J Chem Theory Comput. 2013 May 14;9(5):2466-80. doi: 10.1021/ct4000444. Epub 2013 Apr 10.
5
Protein aggregation in salt solutions.盐溶液中的蛋白质聚集
Proc Natl Acad Sci U S A. 2015 May 26;112(21):6766-70. doi: 10.1073/pnas.1507303112. Epub 2015 May 11.
6
Mapping continuous potentials to discrete forms.
J Chem Phys. 2014 Jan 21;140(3):034105. doi: 10.1063/1.4861669.
7
Application of information theory to a three-body coarse-grained representation of proteins in the PDB: insights into the structural and evolutionary roles of residues in protein structure.信息论在蛋白质数据银行(PDB)中蛋白质三体粗粒度表示法的应用:对蛋白质结构中残基的结构和进化作用的见解。
Proteins. 2014 Dec;82(12):3450-65. doi: 10.1002/prot.24698. Epub 2014 Oct 21.
8
Toward optimized potential functions for protein-protein interactions in aqueous solutions: osmotic second virial coefficient calculations using the MARTINI coarse-grained force field.迈向水溶液中蛋白质-蛋白质相互作用的优化势函数:使用MARTINI粗粒化力场进行渗透压第二维里系数计算。
J Chem Theory Comput. 2013 Sep 10;9(9). doi: 10.1021/ct400008p.
9
Coarse-grain modelling of protein-protein interactions.蛋白质-蛋白质相互作用的粗粒度建模。
Curr Opin Struct Biol. 2013 Dec;23(6):878-86. doi: 10.1016/j.sbi.2013.09.004. Epub 2013 Oct 27.
10
Native contacts determine protein folding mechanisms in atomistic simulations.天然接触决定原子模拟中的蛋白质折叠机制。
Proc Natl Acad Sci U S A. 2013 Oct 29;110(44):17874-9. doi: 10.1073/pnas.1311599110. Epub 2013 Oct 15.