勘误：从葡萄园土壤到葡萄酒发酵：用微生物群落近似法解释“ ”概念。
Corrigendum: From Vineyard Soil to Wine Fermentation: Microbiome Approximations to Explain the "" Concept.
作者信息
Belda Ignacio, Zarraonaindia Iratxe, Perisin Matthew, Palacios Antonio, Acedo Alberto
机构信息
Biome Makers Inc.San Francisco, CA, United States.
Department of Microbiology, Biology Faculty, Complutense University of MadridMadrid, Spain.
出版信息
Front Microbiol. 2017 Jun 12;8:1065. doi: 10.3389/fmicb.2017.01065. eCollection 2017.
Abstract
[This corrects the article on p. 821 in vol. 8, PMID: 28533770.].
摘要
[这纠正了第8卷第821页上的文章， PMID: 28533770。]
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